Cooked?

Smfa Cafe

September 23, 2025 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • (A) Gloves Use Limitation (P)critical
    Inspector note: Food handlers leaving/returning to work stations wearing disposable gloves Food handlers touching multiple touch point wearing same disposable gloves I provided training material to PIC regarding proper glove use
    code 590.003/3-304.15-P*** · critical food-safety factorstatus: Pass
  • (A)(2) and (B) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Ham and cheese sandwich 49 F Removed from service
    code 590.003/3-501.16-P*** · critical food-safety factorstatus: Pass
  • (A)(1) Time/Temperature Control for Safety Food Hot and Cold Holding (P)critical
    Inspector note: Chicken on hot holding unit 114 F Removed from service by PIC
    code 590.003/3-501.16-P1*** · critical food-safety factorstatus: Pass
  • (A)-(P) Person-In-Charge-Duties (Pf)
    Inspector note: Certified food protection manager must be on premises full time
    code 590.002(D)/2-103.11-PF** · serious findingstatus: Pass
  • Food Labels (Pf)
    Inspector note: Baked goods for customer Grab and Go are not properly labeled
    code 590.003/3-602.11-PF** · serious findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 10, 2025: 5 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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