Spangler Student Center

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Food Container Labels
  Inspector note: Provide proper labels on bulk storage containers
  code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
• ✓Installed and Maintained
  Inspector note: Hand sink hot water(dish room HS #1 & HS #10 fixtures not operating properly Repair Dish room:Hand sink leaking from drain.Repair
  code 29-5-201/02.11* · lower-severity findingstatus: Pass
• ✓Improper Maintenance of Floors
  Inspector note: Glue trap behind steam kettles observed with dead insects.Remove Walk in floor:clean to remove milk spill in large walk in unit.
  code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 24, 2018: 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.