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Squealing Pig

March 1, 2010 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking
failed findings5
critical findings0

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Failed findings

Food Protection

Inspector note: elevate all products six inches from floor through-out basement area and walk-in's no milk crates
code 08-3-305-307.11* · lower-severity findingstatus: Fail
Non-Food Contact Surfaces Clean

Inspector note: clean all shewlves behind bar area
code 23-4-602.13* · lower-severity findingstatus: Fail
Hand Cleaner Drying Tissue Signage

Inspector note: provide a handwash sign at handwash sink in men's bathroom
code 32-6-301.11-02.11* · lower-severity findingstatus: Fail
Improper Maintenance of Floors

Inspector note: clean floor under behind and between all equipment and shelves through-out bar area pizza prep area kitchen/prep areas and walk-in's
code 36-6-501.11-.12* · lower-severity findingstatus: Fail
Premises Maintained

Inspector note: remove all milk crates through-out - no milk / no crates
code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on October 24, 2008: 5 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.