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Stardust

July 6, 2020 · Fail

😬mid

official resultFail
resultFail
inspection typeEating & Drinking w/ Take Out
failed findings12
critical findings0

Failed findings

(A)-(P) Person-In-Charge-Duties (Pf)

Inspector note: owner must review all training through certified food managers course to properly opeate a safe and sanitary restaurant
code 590.002(D)/2-103.11-PF** · serious findingstatus: Fail
Ready-To-Eat Time/Temperature Control for Safety Food Date Marking (Pf)

Inspector note: properly date mark all ready to eat foods held over 24 hours
code 590.003/3-501.17-PF** · serious findingstatus: Fail
(A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)

Inspector note: clean and sanitize all food service counters can opener blades knives and food containers clean and sanitize 3 bay sink and counters
code 590.004/4-601.11-PF** · serious findingstatus: Fail
Handwashing Sinks-Numbers and Capacities (Pf)

Inspector note: handsink remove bowls and shelving from blocking two front handsinks
code 590.005/5-203.11-PF** · serious findingstatus: Fail
Handwashing Cleanser Availability (Pf)

Inspector note: restroom/provide refill of liquid pump soap
code 590.006/6-301.11-PF** · serious findingstatus: Fail
Hand Drying Provision (Pf)

Inspector note: front handsink/provide refill of paper towels
code 590.006/6-301.12-PF** · serious findingstatus: Fail
Effectiveness-Hair Restraints (C)

Inspector note: provide proper hair restraint
code 590.002/2-402.11-C* · lower-severity findingstatus: Fail
Wiping Cloths Use Limitation (C)

Inspector note: properly store all wiping cloths in a sanitizing solution
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
Nonfood Contact Surfaces (C)

Inspector note: front register area/clean and organize entire area/remove all unnecessary items hot line/clean interior/exterior of all cooking equipment reach in units/clean interior/exterior of all reach in units rear of store/clesn all wired shelving and prep table
code 590.004/4-602.13-C* · lower-severity findingstatus: Fail
System Maintained in Good Repair (C)

Inspector note: repair leak from dishmachine/leaking in basement repair dishmachine to operate per manufacturing instructions provide 3 working drain plugs for 3 bay sink
code 590.005/5-205.15-C* · lower-severity findingstatus: Fail
Surface Characteristics-Indoor Areas (C)

Inspector note: kitchen/move all equipment and clean floor area to remove heavy build up of debris basement/move all shelving and clean floor area
code 590.006/6-101.11-C* · lower-severity findingstatus: Fail
Maintaining Premises Unnecessary Items and Litter (C)

Inspector note: upper kitchen/remove all unnecessary equipment from store/remove and properly store all power equipment and employee clothing basement/remove all unecessary equipment provide screen door to rear door rear of store/provide smooth non porous ceiling tiles
code 590.006/6-501.114-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on September 20, 2019: 5 findings appeared for the first time. 7 findings recurred. 12 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.