✕

Su Su Gourmet

August 5, 2019 · Fail

🪳cooked

official resultFail
resultFail
inspection typeEating & Drinking
failed findings6
critical findings1

← Back to the current restaurant page

Failed findings

Equipment Food-Contact Surfaces and Utensils-Frequency (P)critical

Inspector note: Cooking equipment on the hot line has buildup of soils and food encrustments. Clean all cooking equipment remove buildup of soils and food encrustments.
code 590.004/4-602.11-P*** · critical food-safety factorstatus: Fail
Using a Handwashing Sink-Operation and Maintenance (Pf)

Inspector note: Hand sink in kitchen blocked with the storage of items. Remove3 items stored in front of the hand sink. Keep path to hand sink open and clear.
code 590.005/5-205.11-PF** · serious findingstatus: Fail
Wiping Cloths Use Limitation (C)

Inspector note: Soiled and in use wiping cloths left on tables and counter tops. Keep all wiping cloths in a sanitizing solution when not in use.
code 590.003/3-304.14-C* · lower-severity findingstatus: Fail
Cutting Surfaces (C)

Inspector note: cutting boards on cold units in the kitchen are scoured soiled and stained. AResurface or replace cutting boards.
code 590.004/4-501.12-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings-Cleanability (C)

Inspector note: Grease buildup on hood hood filters and attachments. Clean hood remove grease.
code 590.006/6-201.11-C* · lower-severity findingstatus: Fail
Floors Walls and Ceilings Utility Lines (C)

Inspector note: Keep all supplies in the kitchen at least 6 inches off the floor.
code 590.006/6-201.12-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Fail on July 2, 2019: 6 findings appeared for the first time. 6 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Chinatown

See every restaurant in Chinatown →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.