Cooked?

Subway

January 14, 2011 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings5
  • critical findings0

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Failed findings

  • Insects Rodents Animals
    Inspector note: upper storage cage/remove evidence of rodent droppings
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Dishwashng Facilities
    Inspector note: 3 bay sink/properly store all soiled trays in wash bay only
    code 16-4-501.11/.15* · lower-severity findingstatus: Fail
  • Equipment Thermometers
    Inspector note: 2 door undercounter and 1 door coca cola/provide internal thermometer upper storage room/provide internal thermometer
    code 17-4-204.112/.115* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: 2 door reach in/kitchen area/clean white ledge behind wall
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Premises Maintained
    Inspector note: provide proper storage of employee clothing in kitchen area and upper storage room upper storage room/clean and organize
    code 42-6-501.113/.114* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on August 16, 2010: 5 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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