Cooked?

Subway

January 31, 2011 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

  • Insects Rodents Animals
    Inspector note: upper storage cage/remove evidence of rodent droppings
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Dishwashng Facilities
    Inspector note: 3 bay sink/properly store all soiled trays in wash bay only
    code 16-4-501.11/.15* · lower-severity findingstatus: Pass
  • Equipment Thermometers
    Inspector note: 2 door undercounter and 1 door coca cola/provide internal thermometer upper storage room/provide internal thermometer
    code 17-4-204.112/.115* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: 2 door reach in/kitchen area/clean white ledge behind wall
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Premises Maintained
    Inspector note: provide proper storage of employee clothing in kitchen area and upper storage room upper storage room/clean and organize
    code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 14, 2011: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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