Cooked?

Subway

November 7, 2012 · Fail
😬mid
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings1
  • critical findings0

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Failed findings

  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: no hood tags provide hood cleaning at regular interval and have cleaning done before next reinspection. Hood tag must be present on hood.
    code 37-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

  • Person in charge Assignedcritical
    Inspector note: someone must take class and provide certicate for both Certified Food Manager and allergy awareness.
    code M-2-101.11*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: provide pest control specificto this pest. An enzymatic drain cleaner should be used to clean all drains including floor drains to remove food source.
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Food Thermometers Provided
    code 05-4-302.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 31, 2012: 1 finding recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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