?

Subway

April 28, 2009 · Administrative record filed

🫥not rated

official resultAdministrative record filed
inspection typeEating & Drinking w/ Take Out
failed findings1
critical findings0

📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.

← Back to the current restaurant page

Failed findings

Improper Maintenance of Floors

Inspector note: The interior floors of both walk-in units should be cleaned.
code 36-6-501.11-.12* · lower-severity findingstatus: Fail

Checks marked passed

Food Contact Surfaces Cleancritical

Inspector note: No sanitizing buckets had been set up in either of the work areas. Although the cutting boards and preparation tables appeared to have been cleaned at the end of the previous business day there is no indication that the surfaces were cleaned and sanitized prior to the start of business on Monday. The surfaces should be cleaned and sanitized at the start of each day and routinely through the day. Sanitizer bottles were set up for the reinspection.
code 20-4-703.11*** · critical food-safety factorstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: The kitchen towel dispenser beside the hand sink was empty. The towel dispenser should be restocked.
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: The bread holding cart has cut an approximately 1-foot long hole through the bottom of the wall. In addition the nearby baseboard tiles along the same wall heading into the kitchen are loose and peeling from the wall. The hole should be repaired to eliminate a place of harborage and/or route of entry for nuisance pests. The tiles should be replaced to promote cleaning without further damage to the base of the drywall.
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on April 13, 2009: 1 finding recurred. 3 previous findings did not recur.

Browse this restaurant's inspections

More restaurants in Fenway

See every restaurant in Fenway →

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.