Sunrise Market

• official resultFail
• resultFail
• inspection typeRetail Food
• failed findings4
• critical findings1

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Failed findings

• ⚠️Cold Holdingcritical
  Inspector note: case of raw chicken stored at room temperature at 50 defrees F. Provide refrigeration for all meats and keep at 41 degrees or colder.
  code 03-3-501.16(A)*** · critical food-safety factorstatus: Fail
• ⚠️Insects Rodents Animals
  Inspector note: remove fly strips hanging from ceiling of basmeemnt.
  code 35-6-501.111/.115** · serious findingstatus: Fail
• ⚠️Premises Maintained
  Inspector note: remove all items stored at front of store.
  code 42-6-501.113/.114* · lower-severity findingstatus: Fail
• ⚠️Living/Sleeping Quaters/Laundry
  Inspector note: remove folding bed and other sleeping items stored in basmeent. aDo not use basement as sleeping quarters.
  code 43-6-202.111/.112* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on June 1, 2015: 4 findings appeared for the first time.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.