Supreme Pizza & Sub Shop

January 8, 2008 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking w/ Take Out
  • failed findings6
  • critical findings1

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Failed findings

  • Separation/Sanitizer Criteriacritical
    Inspector note: Do not store toxic chemicals on food prep tables.
    code 41-7-201/04.11*** · critical food-safety factorstatus: Fail
  • Insects Rodents Animals
    Inspector note: Properly rodent proof base of Basement Door. Remove evidence of mice droppings on floor in basement.
    code 35-6-501.111/.115** · serious findingstatus: Fail
  • Food Protection
    Inspector note: Properly cover all food products in Freezer unit.
    code 08-3-305-307.11* · lower-severity findingstatus: Fail
  • Non-Food Contact Surfaces Clean
    Inspector note: Properly clean and defrost interior of Freezer unit.
    code 23-4-602.13* · lower-severity findingstatus: Fail
  • Adequate Number Frequency Vermin Proof
    Inspector note: Properly cover all trash receptacles in food prep area.
    code 33-5-501.13-.17* · lower-severity findingstatus: Fail
  • Inadequate Lighting
    Inspector note: Provide Adequate lighting in stairwell leading to basement.
    code 38-6-303.11* · lower-severity findingstatus: Fail

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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