Supreme Pizza & Sub Shop

January 28, 2008 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking w/ Take Out
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 6 code checks were marked passed.

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Checks marked passed

  • Separation/Sanitizer Criteriacritical
    Inspector note: Do not store toxic chemicals on food prep tables.
    code 41-7-201/04.11*** · critical food-safety factorstatus: Pass
  • Insects Rodents Animals
    Inspector note: Properly rodent proof base of Basement Door. Remove evidence of mice droppings on floor in basement.
    code 35-6-501.111/.115** · serious findingstatus: Pass
  • Food Protection
    Inspector note: Properly cover all food products in Freezer unit.
    code 08-3-305-307.11* · lower-severity findingstatus: Pass
  • Non-Food Contact Surfaces Clean
    Inspector note: Properly clean and defrost interior of Freezer unit.
    code 23-4-602.13* · lower-severity findingstatus: Pass
  • Adequate Number Frequency Vermin Proof
    Inspector note: Properly cover all trash receptacles in food prep area.
    code 33-5-501.13-.17* · lower-severity findingstatus: Pass
  • Inadequate Lighting
    Inspector note: Provide Adequate lighting in stairwell leading to basement.
    code 38-6-303.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 8, 2008: 6 previous findings did not recur.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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