✓
Supreme Pizza & Sub Shop
August 10, 2009 · Pass
😇clean
- official resultPass
- resultPass
- inspection typeEating & Drinking w/ Take Out
- failed findings0
- critical findings0
✓ No failed findings were recorded; 7 code checks were marked passed.
Checks marked passed
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Good Hygienic PracticescriticalInspector note: Properly remove all evidence of smokimg in kitchen area. (Ciggarette odors and pack of ciggarettes on slicer unit.
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Food Contact Surfaces CleancriticalInspector note: Provide proper detergent sanitizer that requires no potable water rinse and test kit.
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Labeled Common NamecriticalInspector note: Properly label all chemical spray bottles in kitchen area.
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Sewage and Waste WaterInspector note: Properly remove all evidence of standing sewage water and odors in basement. (Per. Boston Water and Sewer Commission (Pat Greeley). Provide proper corrective action plan to ensure proper swewage disposal from licensed plumbing company.
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Insects Rodents AnimalsInspector note: Properly remove all evidence of live drain flies in basement and kitchen area.
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Clean Cloths Hair RestraintInspector note: Provide proper hair restraints for all food prep personnel.
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Test Kit ProvidedInspector note: Provide proper quaternary ammonium test kit for sanitizing solution.
What changed since the previous inspection?
Compared with Fail on March 31, 2009: 5 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.