✓

Thai Dish Restaurant

July 13, 2016 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

Food Protection

Inspector note: use scoops with handles for dispensing bulk food products. Discontinue use of plastic bowl.
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: clean sides of grill on the hot line. Clean drain compartment to fryalator. Remove heavy grease buildup.
code 23-4-602.13* · lower-severity findingstatus: Pass
Improper Cleaning of Receptacles

Inspector note: remove grease buildup from exterior of grease/oil container stored int he kitchen.
code 33-5-501.116* · lower-severity findingstatus: Pass
Floors Designed Constructed Installed

Inspector note: clesan floor area around the grease/oil storage container
code 36-6-201.11* · lower-severity findingstatus: Pass
Walls/Ceilings Designed Constructed Installed

Inspector note: remove grease buildup from hood filters to hood above the cooking lkine.
code 37-6-201.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 28, 2016: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.