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The Best Sausage Co. Inc.

June 11, 2015 · Pass
😇clean
  • official resultPass
  • resultPass
  • inspection typeEating & Drinking
  • failed findings0
  • critical findings0
✓ No failed findings were recorded; 2 code checks were marked passed.

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Checks marked passed

  • Conformance w/ Approved Procedurescritical
    Inspector note: No lab tests available on site for the ice cream. Provide.
    code M-8-103.12*** · critical food-safety factorstatus: Pass
  • premises not properly maintained or cleaned
    Official wording: Improper Maintenance of Walls/Ceilings
    Inspector note: Hood Vents on the top of the Pizza Oven with build up of grease. Clean properly.
    code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 5, 2015: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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