The Landing

• official resultPass
• resultPass
• inspection typeEating & Drinking w/ Take Out
• failed findings0
• critical findings0

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Checks marked passed

• ✓Location Accessiblecritical
  Inspector note: Handsink being used as dump sink. Discontinue inproper use of hand sink.Remove drink liquids and fruit . Hand sink is only for handwashing .
  code 31-5-204/05.11*** · critical food-safety factorstatus: Pass
• ✓Equipment Thermometers
  Inspector note: No thermometer in refrigeration unit with sandwich . Provide to ensure proper temperature
  code 17-4-204.112/.115* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on June 7, 2018: 2 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.