Cooked?

The Olive Garden Italian Restaurant No. 1674

October 15, 2009 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings5
  • critical findings2

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Failed findings

  • Adequate Handwashing/Where/When/Howcritical
    Inspector note: Staff not washing hands when leaving then returning to food prep.
    code 12-2-301.12-.15*** · critical food-safety factorstatus: Fail
  • PIC Performing Dutiescritical
    Inspector note: Manager not monitoring employee practices. Staff utilizing soiled cloth with food contact surfaces not hand washing when required for ready to eat foods. Has not yet attended ROP training.
    code M-2-103.11*** · critical food-safety factorstatus: Fail
  • Food Contact Surfaces Clean
    Inspector note: Food preparation area for ready to eat foods not cleaned sanitized between tasks. Staff cutting preparing at soiled food contact station.
    code 22-4-601/602.11** · serious findingstatus: Fail
  • Reduced Oxygen Packaging
    Inspector note: Establishment using specialized process for cook-chill. Unable to approve HACCP plan and variance. Inconsistencies noted for documentation of temperatures on cooling logs corrective actions and lack of temperature checks for cooled stored products per plan. Cooked foods logged but no cooling information. No PIC initials on check list.
    code M-3-502.11-.12** · serious findingstatus: Fail
  • Hand Cleaner Drying Tissue Signage
    Inspector note: Paper towel dispenser not working properly. Towels stored on the wet ledge. Repair to properly dispense.
    code 32-6-301.11-02.11* · lower-severity findingstatus: Fail

Checks marked passed

  • PIC Knowledgecritical
    Inspector note: Illness policy not consistent with model agreement. Review handout provided. Review and train staff. Requirements for specialized process not known. Logs not monitored for compliance.
    code M-2-102.11*** · critical food-safety factorstatus: Pass
  • Food Contact Surfaces Design
    Inspector note: Cutting boards stained and scored at prep stations. Resurface or replace.
    code 14-4-202.11* · lower-severity findingstatus: Pass
  • Test Kit Provided
    Inspector note: No test kit with color chart for Quats sanitizer. Provide
    code 17-4-302.14* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 18, 2009: 3 findings appeared for the first time. 2 findings recurred. 3 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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