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The Real Deal
December 2, 2024 · Administrative record filed
🫥not rated
- official resultAdministrative record filed
- inspection typeEating & Drinking w/ Take Out
- failed findings1
- critical findings0
📁 This is an administrative record, not a health inspection. It does not replace the restaurant's latest meaningful health result.
Failed findings
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Surface Characteristics-Indoor Areas (C)Inspector note: The wall going down the basement will need to have some patches done and the ledge cleaned up. 12-2-24 PIC is working with contractor to have work done to wall in stairway.
Checks marked passed
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Sanitizing Solutions Testing Devices (Pf)Inspector note: At this time can only find a test kit for the three bay quats. I was able to test the low temp dishwasher and get 50ppm. Please provide and bleach test kit.
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(A) Certified Food Protection Manager (C)Inspector note: Food Safety posted is expired. Please have a staff member that works this location sign up for a class.
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Nonfood-Contact Surfaces (C)Inspector note: Please replace any moldy caulking at low temp dishwasher and sinks.
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Please clean the floor under and behind the cooking equipment and prep tables in kitchen.
What changed since the previous inspection?
Compared with Fail on November 19, 2024: 1 finding recurred. 4 previous findings did not recur.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.