✓

Thorntons Fenway Grille

October 30, 2014 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

Cold Holdingcritical

Inspector note: Garlic and oil stored on counter at 58F. Ensure cold holding this product at 41F or below. Removed by PIC
code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
Food Contact Surfaces Clean

Inspector note: Black mold like buildup on interior panel of ice machine- Clean to remove
code 22-4-601/602.11** · serious findingstatus: Pass
Improper Storage of Re-usable Utensils

Inspector note: Knives stored between equipment between uses- Discontinue
code 24-4-904.11AB* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: No handwash signage in both restrooms- Provide
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: Excessive water buildup and pooling of water on basement floor- Clean to remove
code 36-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on October 23, 2014: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.