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Thornton's Restaurant

January 16, 2009 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 5 code checks were marked passed.

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Checks marked passed

Cold Holdingcritical

Inspector note: 1-Flat+ raw shelled eggs sitting on shelf in Kitchen at room temperature.
code 03-3-501.16(A)*** · critical food-safety factorstatus: Pass
Dishwashng Facilities

Inspector note: Dishwasher malfunctioning. Can't properly Warewash china or silverware in 3 bay. Utilize paper until fixed.
code 16-4-501.11/.15* · lower-severity findingstatus: Pass
Test Kit Provided

Inspector note: Sinage missing at 3 bay.
code 17-4-302.14* · lower-severity findingstatus: Pass
Installed and Maintained

Inspector note: Faucet at hand sink in middle of kitchen is leaking.
code 29-5-201/02.11* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: Stained ceiling tiles in Kitchen. Replace .
code 37-6-501.11-.12* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on January 9, 2009: 5 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.