T's Pub

• official resultPass
• resultPass
• inspection typeEating & Drinking
• failed findings0
• critical findings0

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Checks marked passed

• ✓Coolingcritical
  Inspector note: Chicken Wings placed in large plastic bags (110F) inside the walk-in unit. Cool properly in shallow trays and using proper time/temperature limits. PIC took them out and placed them in trays inside walk-in.
  code 03-3-501.14*** · critical food-safety factorstatus: Pass
• ✓PIC Knowledgecritical
  Inspector note: No evidence of CFPM certificate (example- Serve Safe). Provide. No evidence of Allergen Awareness Certificate. Provide.
  code M-2-102.11*** · critical food-safety factorstatus: Pass
• ✓Food Contact Surfaces Clean
  Inspector note: Ice Machine interior very soiled. Can Opener very soiled. Slicer soiled with dried up debris. Clean and Sanitizer properly all the above.
  code 22-4-601/602.11** · serious findingstatus: Pass
• ✓Food Container Labels
  Inspector note: Bulk food containers without proper labels. Provide.
  code 02-3-602.11-.12/3-302.12* · lower-severity findingstatus: Pass
• ✓Inadequate Facilities/Cooling Methods
  Inspector note: Two refrigerating units at the prep area -out of order/broken. Repair or replace.
  code 04-3-501.15/4-301.11* · lower-severity findingstatus: Pass
• ✓Wiping Cloths Clean Sanitize
  Inspector note: Wiping Cloths stored soiled/wet on the counters. Store properly in sanitizer solution.
  code 21-3-304.14* · lower-severity findingstatus: Pass
• ✓Hand Cleaner Drying Tissue Signage
  Inspector note: Both Restroom Hand Sinks without proper signage. Men's Room without paper towel. Provide. Hand Sink at the bar without soap and paper towel. Employee states it takes the soap and paper towel from the other sinks. Provide. Ensure that employees have an assigned hand sink well equipped.
  code 32-6-301.11-02.11* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on September 12, 2018: 7 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.