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Tu Metapan Restaurant

July 21, 2020 · Fail
🪳cooked
  • official resultFail
  • resultFail
  • inspection typeEating & Drinking
  • failed findings6
  • critical findings1

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Failed findings

  • Manual and Mechanical Warewashing Equipment Chemical Sanitization-Temperature pH Concentration and Hardness (P)critical
    Inspector note: No evidence of proper warewashing taking place. Three Bay Sink with washing bay filled with soiled water. Rinse bay and sanitizer bay not set up. Employee can not explain proper warewashing and no test kit is available. Sanitizing bay is used to store soil dishes. Set up three bay sink properly and provide proper warewashing (Wash Rinse Sanitize).
    code 590.004/4-501.114-P*** · critical food-safety factorstatus: Fail
  • Clean-up of Vomiting and Diarrheal Events (Pf)
    Inspector note: No written procedures and no Clean-Up Kit for vomiting and diarrheal events. Provide.
    code 590.002/2-501.11-PF** · serious findingstatus: Fail
  • Sanitizing Solutions Testing Devices (Pf)
    Inspector note: No sanitizer test kit on site (QUATs). Provide.
    code 590.004/4-302.14-PF** · serious findingstatus: Fail
  • (A) Equipment Food-Contact Surfaces Nonfood-Contact Surfaces and Utensils (Pf)
    Inspector note: Knifes soiled with food debris placed on magnetic strip. Clean and sanitize properly before storing away.
    code 590.004/4-601.11-PF** · serious findingstatus: Fail
  • (A) Certified Food Protection Manager (C)
    Inspector note: Both CFPM certificate and Allergen Awarness certificate expired. Provide current certificates or evidence of enrollment in CFPM exam/class.
    code 590.002(C)/2-102.12-C* · lower-severity findingstatus: Fail
  • Wiping Cloths Use Limitation (C)
    Inspector note: Wiping cloths stored soiled on counters. Store properly in sanitizer solution.
    code 590.003/3-304.14-C* · lower-severity findingstatus: Fail

What changed since the previous inspection?

Compared with Pass on December 10, 2019: 6 findings appeared for the first time.

Browse this restaurant's inspections

About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.

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