✓

Victoria's Diner

January 4, 2008 · Pass

😇clean

official resultPass
resultPass
inspection typeEating & Drinking
failed findings0
critical findings0

✓ No failed findings were recorded; 9 code checks were marked passed.

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Checks marked passed

Food Protection

Inspector note: basement-donot store food on floor store off floor at least 6 inches(bread rack onions)-----in the refrigs-keep all food covered or wrapped---
code 08-3-305-307.11* · lower-severity findingstatus: Pass
Wiping Cloths Clean Sanitize

Inspector note: store wiping clothes in a sanitizing solution when not in use-not in use means in hand-this is to help kill 'germs" on clothes & to help prevent spreading "germs" with contaminated clothes---change solution at least every 4 hrs once used----
code 21-3-304.14* · lower-severity findingstatus: Pass
Non-Food Contact Surfaces Clean

Inspector note: in basement-clean #16 refrig of built up grime(far back room)----clean 2 standing refrigs of built up grime---clean big mixer(80 qt)----clean orange"salad spinner"--- clean table under boxes of soda(cardboard syrups)-----clean shelf holding spices---clean stainless food bins-----clean the trash container 1 green 1 grey-inside& outside----clean outside of grease trap--in main kitchen-clean walk-in door & handle-----clean ticket machine and shelf---
code 23-4-602.13* · lower-severity findingstatus: Pass
Clean Equipment & Utensils Storage

Inspector note: in basement back room-store all pots/pans/sheet pans face down to help protect from contamination---
code 24-4-903.11* · lower-severity findingstatus: Pass
Hand Cleaner Drying Tissue Signage

Inspector note: in the basement-provide paper towels(rack is empty)----in upstairs kitchen-provide single use towels at hand sink---
code 32-6-301.11-02.11* · lower-severity findingstatus: Pass
Improper Maintenance of Floors

Inspector note: basement-clean floor through-out basement prep area---
code 36-6-501.11-.12* · lower-severity findingstatus: Pass
premises not properly maintained or cleaned

Official wording: Improper Maintenance of Walls/Ceilings
Inspector note: clean top side of stove hood--clean wall behind ice machine of dripping grease----clean light shields(ceiling lights in prep area)
code 37-6-501.11-.12* · lower-severity findingstatus: Pass
Fixture's not properly shielded

Inspector note: in room with ice machine-provide protective light tubes for ceiling lights---
code 38-6-202.11* · lower-severity findingstatus: Pass
Premises Maintained

Inspector note: store mops & buckets clean dry with mop off floor---
code 42-6-501.113/.114* · lower-severity findingstatus: Pass

What changed since the previous inspection?

Compared with Fail on December 28, 2007: 9 previous findings did not recur.

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About this record

This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.

Source: Analyze Boston.