✕
Yellowbird Chicken
August 1, 2019 · Fail
😬mid
- official resultFail
- resultFail
- inspection typeEating & Drinking w/ Take Out
- failed findings11
- critical findings0
Failed findings
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Effectiveness-Hair Restraints (C)Inspector note: Provide hair restraints.
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Food Storage Containers Identified with Common Name of Food (C)Inspector note: Provide labels for packaged cookies on counter.
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Wiping Cloths Use Limitation (C)Inspector note: Keep wiping cloths in sanitizer.
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Temperature Measuring Devices-Functionality (C)Inspector note: Provide visible thermometers where necessary.
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Good Repair and Proper Adjustment-Equipment (C)Inspector note: Clean and refinish rusted storage shelving. • Defrost reach in freezers.
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Equipment Food-Contact Surfaces and Utensils-Frequency (C)Inspector note: Clean can opener and holder. • Clean interior of microwaves.
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Nonfood Contact Surfaces (C)Inspector note: Clean exterior of pizza oven. • Clean grease buildup on cooking equipment. • Clean inside fryolator cabinets. • Clean interior of 2 door prep reach in. • Clean storage shelving in cooking area.
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Outside Receptacles (C)Inspector note: Clean rubbish storage area
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Floors Walls and Ceilings-Cleanability (C)Inspector note: Clean basement stairwell and floor. • Clean cooking vent hood and filters • Clean light shields.
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Maintaining Premises Unnecessary Items and Litter (C)Inspector note: Basement-remove all unecessary articles.
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Repairing-Premises Structures Attachments and Fixtures-Methods (C)Inspector note: Repair rear screen door.
What changed since the previous inspection?
Compared with Pass on February 20, 2019: 11 findings appeared for the first time.
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About this record
This record comes from Boston Inspectional Services, Health Division. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Analyze Boston.