Cooked?
7-Eleven,Inc.
- resultPass
- critical violations0
- last inspectedDecember 17, 2013
- address3101 N Broadway, Chicago 60657
- cuisineGrocery Store
Is 7-Eleven,Inc. clean?
7-Eleven,Inc. is currently Pass from Chicago Department of Public Health, from an inspection on December 17, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at 7-Eleven,Inc.?
These are the violations recorded at the most recent inspection on December 17, 2013, in plain English, with the city's own wording underneath.
- 🧫food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • THE UPPER PANEL OF THE ICE MAKER,KNOZZLES AND DRIP TRAYS AT FOUNTAIN DRINK STATIONS,SHELVINGS IN COOLERS REQUIRE A DETAIL CLEANING.
- ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • FLOORS ALONG WALLS AND IN ALL CORNERS REQUIRE A DETAIL CLEANING ESPECIALLY AT REAR STORAGE AREAS AND REPAIR FLOOR TILE INSIDE THE TOILET ROOM.Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • FLOORS ALONG WALLS AND IN ALL CORNERS REQUIRE A DETAIL CLEANING ESPECIALLY AT REAR STORAGE AREAS AND REPAIR FLOOR TILE INSIDE THE TOILET ROOM.
- ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • REPLACE WATER STAINED CEILING TILES THROUGHOUT THE PREMISES. Clean and maintain the walls and ceilings so they are smooth and sanitary from top to bottom.Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • REPLACE WATER STAINED CEILING TILES THROUGHOUT THE PREMISES. Clean and maintain the walls and ceilings so they are smooth and sanitary from top to bottom.
- 🌡️thermometers missingLighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded • CLEAN AND SANITIZE THE INTERIORS OF LIGHT SHIELDS OVER THE FRONT FOOD SERVICE AREAS.
- ⚠️Refrigeration And Metal Stem Thermometers Provided And Conspicuous • PROVIDE,MAINTAIN VISIBLE THERMOMETERS INSIDE ALL REFRIGERATION UNITS THROUGHOUT THE PREMISES.Refrigeration And Metal Stem Thermometers Provided And Conspicuous • PROVIDE,MAINTAIN VISIBLE THERMOMETERS INSIDE ALL REFRIGERATION UNITS THROUGHOUT THE PREMISES.
- 🧻grimy wiping clothsPremises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored • UNNECESSARY ARTICLES STORED IN THE REAR STORAGE AREAS MUST BE REMOVED DUE TO POTENTIAL PEST HARBORAGE.
When was 7-Eleven,Inc. last inspected?
7-Eleven,Inc. has 1 inspection on record going back to December 17, 2013.
| date | result | score |
|---|---|---|
| December 17, 2013 | Pass |
7-Eleven,Inc. vs Lake View
Lake View runs 68% clean across 2,211 tracked restaurants — 1,492 clean, 440 mid, 272 cooked.
Against the 2,211 spots Cooked tracks in Lake View, this one comes out cleaner than 36% of them.
Other spots in Lake View
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated December 17, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.