Cooked?
Alexandra Foods
- resultPass
- critical violations0
- last inspectedJune 25, 2026
- address3300-3308 N Central Ave, Chicago 60634
- cuisineGrocery Store
Is Alexandra Foods clean?
Alexandra Foods is currently Pass from Chicago Department of Public Health, from an inspection on June 25, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Alexandra Foods?
Nothing was written up at the most recent inspection on June 25, 2026. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Alexandra Foods last inspected?
Alexandra Foods has 7 inspections on record going back to December 6, 2021.
| date | result | score |
|---|---|---|
| June 25, 2026 | Pass | |
| August 19, 2025 | Pass | |
| August 11, 2025 | Pass | |
| June 14, 2024 | Pass | |
| July 24, 2023 | Pass | |
| January 28, 2022 | closed by the city | |
| December 6, 2021 | Pass |
Alexandra Foods vs Belmont Cragin
Belmont Cragin runs 60% clean across 787 tracked restaurants — 470 clean, 175 mid, 137 cooked.
Against the 787 spots Cooked tracks in Belmont Cragin, this one comes out cleaner than 43% of them.
Other spots in Belmont Cragin
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated June 25, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.