Azmir Food Mart is currently Pass from Chicago Department of Public Health, from an inspection on November 22, 2017. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Azmir Food Mart?
These are the violations recorded at the most recent inspection on November 22, 2017, in plain English, with the city's own wording underneath.
β οΈFood And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ NO METAL DRAIN BOARD ON THE 3 COMPT SINK. MUST INSTALL.
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ NO METAL DRAIN BOARD ON THE 3 COMPT SINK. MUST INSTALL.
β οΈFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ BROKEN/CRACKED FLOOR TILES BEHIND THE DISPLAY COOLER FOR THE MEAT. MUST REPLACE/REPAIR AND MAINTAIN.
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ BROKEN/CRACKED FLOOR TILES BEHIND THE DISPLAY COOLER FOR THE MEAT. MUST REPLACE/REPAIR AND MAINTAIN.
β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ SEAL GAP AROUND PIPES IN THE REAR STORAGE AREA AND MAINTAIN. DAMAGED WALLS BEHIND THE MOP SINK BY THE WALL BASE . MUST REPAIR AND MAINTAIN. BROKEN/CRACKED SOLID LIGHT SHIELD ABOVE THE REACH IN FREEZER. MUST REPLACE AND MAINTAIN.
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ SEAL GAP AROUND PIPES IN THE REAR STORAGE AREA AND MAINTAIN. DAMAGED WALLS BEHIND THE MOP SINK BY THE WALL BASE . MUST REPAIR AND MAINTAIN. BROKEN/CRACKED SOLID LIGHT SHIELD ABOVE THE REACH IN FREEZER. MUST REPLACE AND MAINTAIN.
πͺ³pests in the house
Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained β’ VENTILATION IN THE WASHROOM NOT WORKING. MUST REPAIR AND MAINTAIN.
When was Azmir Food Mart last inspected?
Azmir Food Mart has 1 inspection on record going back to November 22, 2017.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated November 22, 2017. Inspection results describe one moment in a kitchen's life, not a permanent verdict.