health inspection result Β· Armour Square Β· Chicago
πclean
resultPass
critical violations0
last inspectedJune 23, 2011
address2334 S Wentworth Ave, Chicago 60616
Is Bobabar Cafe clean?
Bobabar Cafe is currently Pass from Chicago Department of Public Health, from an inspection on June 23, 2011. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Bobabar Cafe?
These are the violations recorded at the most recent inspection on June 23, 2011, in plain English, with the city's own wording underneath.
β οΈClean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles β’ Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.
Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles β’ Containers and utensils shall be inverted, covered, or otherwise protected from contamination until used. All single-service drinking straws and containers shall be discarded immediately after use.
β οΈFood And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ REMOVE MILK AND POP CRATES BEING USED TO ELEVATE ITEMS AT REAR GARAGE STORAGE AREA AND REPLACE WITH ADEQUATE SHELVING AND RACKS.
Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained β’ REMOVE MILK AND POP CRATES BEING USED TO ELEVATE ITEMS AT REAR GARAGE STORAGE AREA AND REPLACE WITH ADEQUATE SHELVING AND RACKS.
π§«food prep surfaces dirty
Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents β’ CLEAN INTERIOR OF DEEP FRYER, UNDER AROUND COOKING EQUIPMENT, SIDES OF TOILET, SHELVES IN GARAGE STORAGE AREA, AND INTERIOR PANEL OF ICE MACHINE.
β οΈFloors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN FLOORS BEHIND CHEST FREEZER, REAR GARAGE STORAGE AREA, AND STORAGE ROOMS. REMOVE DARK BLACK STAINS AT THREE COMPARTMENT SINK AND ONE COMPARTMENT SINK.
Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used β’ The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. CLEAN FLOORS BEHIND CHEST FREEZER, REAR GARAGE STORAGE AREA, AND STORAGE ROOMS. REMOVE DARK BLACK STAINS AT THREE COMPARTMENT SINK AND ONE COMPARTMENT SINK.
β οΈWalls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ The walls and ceilings shall be in good repair and easily cleaned. CLEAN WALLS AROUND UTILITY SINK, BEHIND CHEST FREEZER, AND ONE COMPARTMENT SINK AT FRONT PREP AREA. REPAIR WALL PANEL SECTIONS IN POOR REPAIR NEXT TO PREP COOLER AT FRONT PREP AREA. CLEAN VENT OUTSIDE TOILET ROOM. REPLACE WATER DAMAGED CEILING PANELS AROUND FURNACE IN CLOSET.
Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods β’ The walls and ceilings shall be in good repair and easily cleaned. CLEAN WALLS AROUND UTILITY SINK, BEHIND CHEST FREEZER, AND ONE COMPARTMENT SINK AT FRONT PREP AREA. REPAIR WALL PANEL SECTIONS IN POOR REPAIR NEXT TO PREP COOLER AT FRONT PREP AREA. CLEAN VENT OUTSIDE TOILET ROOM. REPLACE WATER DAMAGED CEILING PANELS AROUND FURNACE IN CLOSET.
β οΈFood (Ice) Dispensing Utensils, Wash Cloths Properly Stored β’ PROVIDE CONTAINERS WITH SANITIZING SOLUTION TO STORE ICE SCOOPS.
Food (Ice) Dispensing Utensils, Wash Cloths Properly Stored β’ PROVIDE CONTAINERS WITH SANITIZING SOLUTION TO STORE ICE SCOOPS.
When was Bobabar Cafe last inspected?
Bobabar Cafe has 3 inspections on record going back to May 20, 2010.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated June 23, 2011. Inspection results describe one moment in a kitchen's life, not a permanent verdict.