Bp Gas

• resultPass w/ Conditions
• critical violations1
• last inspectedSeptember 13, 2019
• address6308 N Central Ave, Chicago 60646
• cuisineGrocery Store

Is Bp Gas clean?

Bp Gas is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on September 13, 2019. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Bp Gas?

These are the violations recorded at the most recent inspection on September 13, 2019, in plain English, with the city's own wording underneath.

• ⚠️Toilet Facilities: Properly Constructed, Supplied, & Cleaned
  Toilet Facilities: Properly Constructed, Supplied, & Cleaned
• 🤒staff working while sickcritical
  Procedures For Responding To Vomiting And Diarrheal Events • NO CLEAN UP PROCEDURE FOR VOMITING AND DIARRHEAL EVENTS. INSTRUCTED TO PROVIDE AND PROVIDE CLEANING SUPPLIES KIT. PRIORITY FOUNDATION 7-38-005 NO CITATION ISSUED.
• 🌡️thermometers missing
  Thermometers Provided & Accurate
• ⚠️In-Use Utensils: Properly Stored • ICE SCOOP MUST BE STORED ON A SEPARATE CONTAINER HANDLED UP,TO PREVENT POSSIBLE CONTAMINATION.
  In-Use Utensils: Properly Stored • ICE SCOOP MUST BE STORED ON A SEPARATE CONTAINER HANDLED UP,TO PREVENT POSSIBLE CONTAMINATION.
• 🛠️surfaces / setup not up to code
  Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used • MUST DEFROST THE ICE CREAM FREEZER AND ICE BAG FREEZER WITH HEAVY ICE BUILD-UP AND MAINTAIN.
• 🧹floors, walls, or ceilings grimy
  Physical Facilities Installed, Maintained & Clean • MISSING COVING/BASEBOARD BEHIND THE 3 COMPARTMENT SINK. MUST INSTALL 4" AND MAINTAIN. • BROKEN FLOOR TILES IN FRONT AND SIDE OF THE ICE MAKER. INSTRUCTED TO REPAIR, MAKE THE FLOOR SMOOTH EASILY CLEANABLE. • MUST CLEAN THE INTERIOR SURFACES OF THE CABINET UNDER THE COFFEE STATION WITH FOOD STAINED AND DIRT AND MAINTAIN.
• ⚠️Summary Report Displayed And Visible To The Public • N0 PREVIOUS SUMMARY REPORT POSTED IN PLAIN VIEW, FROM REPORT # 2104246, DATED 11/7/17. INSTRUCTED MANAGER THAT SUMMARY REPORT MUST BE POSTED IN PLAIN VIEW FOR THE CUSTOMER TO SEE. ISSUED TE NEW SUMMARY REPORT TO POST ON SITE. PRIORITY FOUNDATION 7-42-010(B)CITATION ISSUED.
  Summary Report Displayed And Visible To The Public • N0 PREVIOUS SUMMARY REPORT POSTED IN PLAIN VIEW, FROM REPORT # 2104246, DATED 11/7/17. INSTRUCTED MANAGER THAT SUMMARY REPORT MUST BE POSTED IN PLAIN VIEW FOR THE CUSTOMER TO SEE. ISSUED TE NEW SUMMARY REPORT TO POST ON SITE. PRIORITY FOUNDATION 7-42-010(B)CITATION ISSUED.

When was Bp Gas last inspected?

Bp Gas has 4 inspections on record going back to September 28, 2017.

Bp Gas vs Forest Glen

Forest Glen runs 77% clean across 113 tracked restaurants — 87 clean, 15 mid, 11 cooked.

Against the 113 spots Cooked tracks in Forest Glen, this one comes out cleaner than 12% of them.

Other spots in Forest Glen

• ✓ Tin Whistle
  clean · May 8, 2018
• ✓ The Elephant Thai Cuisine
  clean · May 19, 2022
• ✓ Ruk Sushi & Thai
  clean · October 8, 2021
• ✓! El Tejado Mexican Grill
  mid · April 28, 2026
• ✓ Dakota 94
  clean · May 18, 2023
• ✓! Dakota 94
  mid · April 25, 2019

See every restaurant inspection in Forest Glen →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated September 13, 2019. Inspection results describe one moment in a kitchen's life, not a permanent verdict.