Burger King # 215

• resultPass
• critical violations0
• last inspectedOctober 25, 2011
• address6261 N Lincoln Ave, Chicago 60659

Is Burger King # 215 clean?

Burger King # 215 is currently Pass from Chicago Department of Public Health, from an inspection on October 25, 2011. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Burger King # 215?

These are the violations recorded at the most recent inspection on October 25, 2011, in plain English, with the city's own wording underneath.

• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • MUST CLEAN IN DETAIL THE TUBINGS AND ELECTRICAL CORD BEHIND THE DEEP FRYER WITH HEAVY GREASE BUILT UP.
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • MUST CLEAN IN DETAIL THE FLOOR UNDER ALL THE DEEP FRYER WITH HEAVY GREASE BUILT UP. MISSING FLOOR TILES UNDER THE ICE MACHINE. MUST REPLACE AND MAINTAIN. MUST CLEAN IN DETAIL THE FLOORS INSIDE THE TWO WALK IN FREEZER AND WALK IN COOLER(WITH FOOD DEBRIS) AND MAINTAIN.
  Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • MUST CLEAN IN DETAIL THE FLOOR UNDER ALL THE DEEP FRYER WITH HEAVY GREASE BUILT UP. MISSING FLOOR TILES UNDER THE ICE MACHINE. MUST REPLACE AND MAINTAIN. MUST CLEAN IN DETAIL THE FLOORS INSIDE THE TWO WALK IN FREEZER AND WALK IN COOLER(WITH FOOD DEBRIS) AND MAINTAIN.
• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • SLOW DRAINING OF THE EXPOSED HAND SINK. MUST REPAIR AND MAINTAIN. LEAKING HEAVY ON THE COLD HANDLE OF ONE OF THE TWO FAUCET OF THE 3 COMPT SINK. MUST REPAIR TO STOP THE LEAK.

When was Burger King # 215 last inspected?

Burger King # 215 has 5 inspections on record going back to March 30, 2010.

Burger King # 215 vs West Ridge

West Ridge runs 58% clean across 966 tracked restaurants — 557 clean, 174 mid, 233 cooked.

Against the 966 spots Cooked tracks in West Ridge, this one comes out cleaner than 45% of them.

Other spots in West Ridge

• ? Devon Sizle India Inc.
  cooked · December 3, 2014
• ✓ El Pueblo #1
  clean · May 15, 2012
• ? Low Price Pantry
  cooked · August 30, 2012
• ? Gulshan Enterprises
  cooked · October 16, 2013
• ✓ Sundarban's Fish Bar
  clean · November 13, 2014
• ? Noor Restaurant & Husna Catering
  cooked · March 21, 2011

See every restaurant inspection in West Ridge →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated October 25, 2011. Inspection results describe one moment in a kitchen's life, not a permanent verdict.