Capitol Club

• resultPass
• critical violations0
• last inspectedMay 28, 2010
• address4244-48 N Milwaukee Ave, Chicago 60641

Is Capitol Club clean?

Capitol Club is currently Pass from Chicago Department of Public Health, from an inspection on May 28, 2010. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Capitol Club?

These are the violations recorded at the most recent inspection on May 28, 2010, in plain English, with the city's own wording underneath.

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REMOVE ALL EXCESSIVE ICE BUILD UP IN 1 DOOR FREEZER. SODA LINES BEHIND BAR AREAS ARE IN CONTACT WITH CONSUMABLE ICE. MUST PROVIDE A SEPARATION AND PROTECT ICE AT ALL TIMES.
  Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. MUST REMOVE ALL EXCESSIVE ICE BUILD UP IN 1 DOOR FREEZER. SODA LINES BEHIND BAR AREAS ARE IN CONTACT WITH CONSUMABLE ICE. MUST PROVIDE A SEPARATION AND PROTECT ICE AT ALL TIMES.
• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. MUST DETAIL CLEAN VENTILATION HOOD OVER COOKING EQUIPMENT,THE INTERIOR OF THE REFRIGERATOR AND THE PIZZA OVEN.
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST DETAIL CLEAN FLOORS IN BASEMENT AND REMOVE DIRT AND OTHER DEBRIS
  Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. MUST DETAIL CLEAN FLOORS IN BASEMENT AND REMOVE DIRT AND OTHER DEBRIS
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • The walls and ceilings shall be in good repair and easily cleaned. MUST REPLACE STAINED CEILING TILES IN THE PREP AREA
  Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • The walls and ceilings shall be in good repair and easily cleaned. MUST REPLACE STAINED CEILING TILES IN THE PREP AREA
• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • The walls and ceilings shall be in good repair and easily cleaned. MUST REPLACE STAINED CEILING TILES IN THE PREP AREA
• 🧻grimy wiping cloths
  Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored • All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. MUST REMOVE ALL UNNECESSARY CLUTTER FROM BASEMENT AND BETTER ORGANIZE REMAINING ITEMS. MUST STORE ALL ITEMS 6 INCHES OFF FLOOR.

When was Capitol Club last inspected?

Capitol Club has 3 inspections on record going back to May 21, 2010.

Capitol Club vs Portage Park

Portage Park runs 65% clean across 715 tracked restaurants — 462 clean, 142 mid, 107 cooked.

Against the 715 spots Cooked tracks in Portage Park, this one comes out cleaner than 37% of them.

Other spots in Portage Park

• ? Blockbuster Video #17026
  cooked · August 14, 2013
• ✓ Galvin's Public House
  clean · November 1, 2022
• ? Caponies On Montrose
  cooked · May 23, 2011
• ✓! Lawrence & Kennedy Amoco
  mid · June 24, 2020
• ✓ Jj Peppers Food Store
  clean · April 27, 2022
• ✓ Taqueria El Gallo #2
  clean · March 18, 2010

See every restaurant inspection in Portage Park →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated May 28, 2010. Inspection results describe one moment in a kitchen's life, not a permanent verdict.