Cb Mini Mart,Corp is currently Pass from Chicago Department of Public Health, from an inspection on March 5, 2024. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Cb Mini Mart,Corp?
These are the violations recorded at the most recent inspection on March 5, 2024, in plain English, with the city's own wording underneath.
π οΈsurfaces / setup not up to code
Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used β’ 4-101.19 : MUST APPLY A SEALANT OR PAINT RAW WOOD SURFACES AT FRONT SERVICE COUNTER.
πΏplumbing acting up
Non-Food/Food Contact Surfaces Clean β’ 4-601.11(C) : MUST CLEAN DUST BUILD UP FROM SHELVING UNITS AT FRONT WINDOW SILLS.MUST DEFROST GLASS REACH IN FREEZER IN KITCHEN AND PIZZA/ICE CREAM FREEZER ON SALES FLOOR.
π§Ήfloors, walls, or ceilings grimy
Physical Facilities Installed, Maintained & Clean β’ 6-501.114 Inspector Comments: MUST ELEVATE,REMOVE AND ORGANIZE ARTICLES OFF OF FLOOR IN OFFICE AREA. β’ 6-201.17 Inspector Comments: MUST CLEAN DUST BUILD UP FROM LOWER WALL VENT NEXT TO PREP TABLE β’ 6-201.13 : MUST REPAIR OR REPLACE DAMAGED & STAINED CEILING ON SALES FLOOR & TOILET ROOM,LOOSE WALL BASE IN TOILET ROOM,WALL AND CEILING ABOVE 3- COMPARTMENT SINK TO BE SMOOTH AND EASILY CLEANABLE β’ 6-202.112 : MUST PROVIDE SEPERATION OF A COUCH IN REAR PREP/OFFICE/FOOD STORAGE AREA AND STORE SEPERATELY FROM AREA.
β οΈAdequate Ventilation & Lighting; Designated Areas Used β’ 4-301.14 : OBSERVED A HOME VENTILATION SYSTEM ABOVE SEVERAL TABLE TOP FRYERS,GRILL AND PIZZA OVEN MUST PROVIDE A VENTILATION SYSTEM DUCTED TO ROOF AND ANSUL SYSTEM.
Adequate Ventilation & Lighting; Designated Areas Used β’ 4-301.14 : OBSERVED A HOME VENTILATION SYSTEM ABOVE SEVERAL TABLE TOP FRYERS,GRILL AND PIZZA OVEN MUST PROVIDE A VENTILATION SYSTEM DUCTED TO ROOF AND ANSUL SYSTEM.
β οΈAll Food Employees Have Food Handler Training β’ 2-102.13 : OBSERVED NO FOOD HANDLERS FOR NEW EMPLOYEES MUST PROVIDE AND MAINTAIN.
All Food Employees Have Food Handler Training β’ 2-102.13 : OBSERVED NO FOOD HANDLERS FOR NEW EMPLOYEES MUST PROVIDE AND MAINTAIN.
When was Cb Mini Mart,Corp last inspected?
Cb Mini Mart,Corp has 5 inspections on record going back to July 15, 2022.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated March 5, 2024. Inspection results describe one moment in a kitchen's life, not a permanent verdict.