health inspection result Β· Irving Park Β· Chicago
π¬mid
resultPass w/ Conditions
critical violations2
last inspectedJune 5, 2025
address3420 W Grace St, Chicago 60618
Is Chicago Abbey clean?
Chicago Abbey is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on June 5, 2025. Inspectors wrote up 2 critical violations β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
What did inspectors find at Chicago Abbey?
These are the violations recorded at the most recent inspection on June 5, 2025, in plain English, with the city's own wording underneath.
π€sick-employee policy not followedcritical
Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting β’ FOUND NO EMPLOYEE HEALTH POLICY/TRAINING ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY/TRAINING SYSTEM AND MAINTAIN WITH VERIFIABLE DOCUMENTS ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-010. CITATION ISSUED.
π€staff working while sickcritical
Procedures For Responding To Vomiting And Diarrheal Events β’ NO PROCEDURE/PLAN AND KIT FOR RESPONDING TO VOMITING AND DIARRHEAL EVENTS. INSTRUCTED FACILITY TO DEVELOP AND MAINTAIN A PROCEDURE/PLAN AND TO MAINTAIN ANY APPROPRIATE SUPPLIES ON SITE. PRIORITY FOUNDATION VIOLATION 7-38-005.
πͺ³pests in the house
Insects, Rodents, & Animals Not Present β’ MAIN FRONT DOOR HAS GAP OF 1/4" AT BOTTOM AND BETWEEN DOORS.REPAIR ISSUE TO MIMIMIZE PEST AND RODENT ENTRY
β οΈContamination Prevented During Food Preparation, Storage & Display β’ SPLASH GUARD IS NEEDED BETWEEN ICE BINS AND HANDWASHING SINK IN ALL BARS. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.
Contamination Prevented During Food Preparation, Storage & Display β’ SPLASH GUARD IS NEEDED BETWEEN ICE BINS AND HANDWASHING SINK IN ALL BARS. SURFACE MUST BE SMOOTH,CLEANABLE AND NON-ABSORBENT SURFACE.
π οΈsurfaces / setup not up to code
Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used β’ BROKEN RUBBER GASKET AT BOTTOM OF INSIDE THE DOOR REACH-IN FREEZER BY THE THREE COMPARTMENT SINK . REPAIR/REPLACE β’ Equipment, 3 compartment sink, installed directly under backflow prevention device run-off drain lines. Drain lines extend to sink compartments used for washing food utensils. Equipment may not be installed under potential sources of contamination.
π»bathroom / plumbing issues
Plumbing Installed; Proper Backflow Devices β’ WE OBSERVED NO BACK FLOW PREVENTION DEVICE PROVIDED AT ALL THREE ICE MACHINE WATER LINE,KITCHEN/BARS AREAS. MUST INSTALL SO BACK FLOW PREVENTION DEVICE MAY BE LOCATED TO BE SERVICED AND MAINTAIN.
β οΈToilet Facilities: Properly Constructed, Supplied, & Cleaned β’ NO RECEPTACLES PROVIDED INSIDE THE WOMEN'S WASHROOMS.PROVIDE RECPTECLES AND LIDS FOR CONTAINERS,
Toilet Facilities: Properly Constructed, Supplied, & Cleaned β’ NO RECEPTACLES PROVIDED INSIDE THE WOMEN'S WASHROOMS.PROVIDE RECPTECLES AND LIDS FOR CONTAINERS,
When was Chicago Abbey last inspected?
Chicago Abbey has 2 inspections on record going back to May 22, 2025.
date
result
score
June 5, 2025
Pass w/ Conditions
May 22, 2025
β
Chicago Abbey vs Irving Park
Irving Park runs 64% clean across 804 tracked restaurants β 516 clean, 141 mid, 146 cooked.
Against the 804 spots Cooked tracks in Irving Park, this one comes out cleaner than 19% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated June 5, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.