Chicago Carryouts, Inc.

• resultPass
• critical violations0
• last inspectedJune 25, 2013
• address1760 W Chicago Ave, Chicago 60622

Is Chicago Carryouts, Inc. clean?

Chicago Carryouts, Inc. is currently Pass from Chicago Department of Public Health, from an inspection on June 25, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Chicago Carryouts, Inc.?

These are the violations recorded at the most recent inspection on June 25, 2013, in plain English, with the city's own wording underneath.

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • Filter missing from exhaust hood. Instructed to replace missing filter.
  Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • Filter missing from exhaust hood. Instructed to replace missing filter.
• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • Interior ice machine not cleaned. Instructed to detail clean and sanitize.
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • Floor along wallbase and behind equipment not cleaned. Instructed to detail clean daily.
  Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • Floor along wallbase and behind equipment not cleaned. Instructed to detail clean daily.
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • Ceiling and ventilation covers not cleaned. Instructed to detail clean detail. Coving not maintained along wallbase in toilet room. Instructed to reseal rubber coving.
  Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • Ceiling and ventilation covers not cleaned. Instructed to detail clean detail. Coving not maintained along wallbase in toilet room. Instructed to reseal rubber coving.
• 🪳pests in the house
  Ventilation: Rooms And Equipment Vented As Required: Plumbing: Installed And Maintained • Hot water pressure low at handsink in customers toilet room. Instructed to increase water pressure.
• ⚠️Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn • Employees and food handlers not wearing hair restraints in prep area. Instructed to wear proper hair restraint in food prep areas at all times.
  Appropriate Method Of Handling Of Food (Ice) Hair Restraints And Clean Apparel Worn • Employees and food handlers not wearing hair restraints in prep area. Instructed to wear proper hair restraint in food prep areas at all times.

When was Chicago Carryouts, Inc. last inspected?

Chicago Carryouts, Inc. has 4 inspections on record going back to December 10, 2010.

Chicago Carryouts, Inc. vs West Town

West Town runs 72% clean across 2,068 tracked restaurants — 1,475 clean, 422 mid, 160 cooked.

Against the 2,068 spots Cooked tracks in West Town, this one comes out cleaner than 30% of them.

Other spots in West Town

• ✓! La Havana Cafe
  mid · May 31, 2016
• ✓! Bp Amoco
  mid · September 22, 2020
• ✓ Piece Out
  clean · April 25, 2024
• ✓ Bella's Pizza
  clean · January 17, 2014
• ? Todd's Wine, Llc
  cooked · July 14, 2010
• ✓ Paula & Monica's Pizzeria
  clean · April 13, 2022

See every restaurant inspection in West Town →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated June 25, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.