Cooked?
Clark
- resultPass
- critical violations0
- last inspectedDecember 16, 2014
- address2801 N Damen Ave, Chicago 60618
- cuisineGrocery Store
Is Clark clean?
Clark is currently Pass from Chicago Department of Public Health, from an inspection on December 16, 2014. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Clark?
These are the violations recorded at the most recent inspection on December 16, 2014, in plain English, with the city's own wording underneath.
- ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • MUST PAINT/SEAL ALL RAW WOODEN SHELVING AT RACKS IN THE REAR STORAGE ROOM AREA AND AT THE AREA IN FRONT OF THE DESK WHERE THE CIGARRETTES ARE STORED.Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • MUST PAINT/SEAL ALL RAW WOODEN SHELVING AT RACKS IN THE REAR STORAGE ROOM AREA AND AT THE AREA IN FRONT OF THE DESK WHERE THE CIGARRETTES ARE STORED.
- 🧫food prep surfaces dirtyFood And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • MUST CLEAN AND REMOVE EXCESSIVE ICE/FROST BUILD UP AT THE ICE CREAM ICE BOX FREEZER. MUST DETAIL CLEAN AND REMOVE EXCESSIVE DIRT/GRIME BUILD UP AT ALL DUST FAN GUARD COVERS IN ALL 2DR REACH-IN COOLERS.
- ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • MUST REPAIR BROKEN FLOOR TILE UNDER THE LOTTERY TICKET DISPENSING RACK.Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • MUST REPAIR BROKEN FLOOR TILE UNDER THE LOTTERY TICKET DISPENSING RACK.
When was Clark last inspected?
Clark has 1 inspection on record going back to December 16, 2014.
| date | result | score |
|---|---|---|
| December 16, 2014 | Pass |
Clark vs North Center
North Center runs 68% clean across 976 tracked restaurants — 657 clean, 151 mid, 163 cooked.
Against the 976 spots Cooked tracks in North Center, this one comes out cleaner than 36% of them.
Other spots in North Center
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated December 16, 2014. Inspection results describe one moment in a kitchen's life, not a permanent verdict.