Cvs/Pharmacy #5681

• resultPass w/ Conditions
• critical violations0
• last inspectedJune 16, 2020
• address3311 N Pulaski Rd, Chicago 60641
• cuisineGrocery Store

Is Cvs/Pharmacy #5681 clean?

Cvs/Pharmacy #5681 is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on June 16, 2020. No critical violations were recorded at that visit. On Cooked's ladder that reads mid 😬.

What did inspectors find at Cvs/Pharmacy #5681?

These are the violations recorded at the most recent inspection on June 16, 2020, in plain English, with the city's own wording underneath.

• 🌡️thermometers missing
  Thermometers Provided & Accurate • NO VISIBLE THERMOMETER INSIDE SOME COOLER AND WALK IN COOLER BY THE DAIRY. MUST PROVIDE AND MUST BE VISIBLE.
• 🪳pests in the house
  Insects, Rodents, & Animals Not Present • REAR DELIVERY DOOR RIGHT BOTTOM CORNER WITH 1/3 OF A GAP AND FRONT ENTRANCE DOOR WITH 1/4 GAP IN BETWEEN THE 2 GLASS DOOR. INSTRUCTED TO MAKE THE DOOR TIGHT FITTING,RODENT/INSECTS PROOFED.
• ⚠️Hot & Cold Water Available; Adequate Pressure • NO HOT WATER IN THE WASHROOM, EMPLOYEE'S LUNCH ROOM AND MOP SINK. WATER TEMPERATURE AT 75.0F. INSTRUCTED MANAGER TO PROVIDE WATER TEMPERATURE AT 100.0F. PRIORITY VIOLATION 7-38-030(C). MANAGER CALLED THE MAIN CORPORATION AND ASKED FOR THE PLUMBER TO COME. PLUMBER CAME FROM CLM MIDWEST GENERAL MAINTENANACE REPAIR COMPANY AND WAS ABLE TO RESUME THE WATER TEMPERATURE AT 100.0F. NO CITATION ISSUED.
  Hot & Cold Water Available; Adequate Pressure • NO HOT WATER IN THE WASHROOM, EMPLOYEE'S LUNCH ROOM AND MOP SINK. WATER TEMPERATURE AT 75.0F. INSTRUCTED MANAGER TO PROVIDE WATER TEMPERATURE AT 100.0F. PRIORITY VIOLATION 7-38-030(C). MANAGER CALLED THE MAIN CORPORATION AND ASKED FOR THE PLUMBER TO COME. PLUMBER CAME FROM CLM MIDWEST GENERAL MAINTENANACE REPAIR COMPANY AND WAS ABLE TO RESUME THE WATER TEMPERATURE AT 100.0F. NO CITATION ISSUED.
• 🧹floors, walls, or ceilings grimy
  Physical Facilities Installed, Maintained & Clean • MUST CLEAN THE FLOOR UNDERNEATH THE WIRE RACK SHELVINGS WITH DEBRIS AND DIRT INSIDE THE WALK IN COOLER AND MAINTAIN. • HEAVY DUST BUILD UP ON THE CEILING VENTILATION COVER IN BOTH WASHROOMS. MUST DETAIL CLEAN AND MAINTAIN.
• ⚠️Summary Report Displayed And Visible To The Public • NO PREVIOUS SUMMARY REPORT POSTED ON SITE FROM REPORT #1354022 DATED 8/01/13. INSTRUCTED MANAGER THAT SUMMARY REPORT MUST BE POSTED/DISPLAYED ON SITE FOR CUSTOMER VIEW. PRIORITY FOUNDATION 7-42-010(B)NO CITATION ISSUED. PROVIDED NEW SUMMARY REPORT TO POST ON SITE.
  Summary Report Displayed And Visible To The Public • NO PREVIOUS SUMMARY REPORT POSTED ON SITE FROM REPORT #1354022 DATED 8/01/13. INSTRUCTED MANAGER THAT SUMMARY REPORT MUST BE POSTED/DISPLAYED ON SITE FOR CUSTOMER VIEW. PRIORITY FOUNDATION 7-42-010(B)NO CITATION ISSUED. PROVIDED NEW SUMMARY REPORT TO POST ON SITE.

When was Cvs/Pharmacy #5681 last inspected?

Cvs/Pharmacy #5681 has 4 inspections on record going back to August 26, 2011.

Cvs/Pharmacy #5681 vs Irving Park

Irving Park runs 64% clean across 804 tracked restaurants — 516 clean, 141 mid, 146 cooked.

Against the 804 spots Cooked tracks in Irving Park, this one comes out cleaner than 30% of them.

Other spots in Irving Park

• ? Alex Tacos
  cooked · January 3, 2014
• ? Little Mikes Restaurant
  cooked · June 8, 2011
• ? Irving Produce Market Corporation
  cooked · March 12, 2015
• ? I S Convenient Store Inc.
  cooked · February 26, 2013
• ✓ Kj's Corner
  clean · January 14, 2010
• ? La Brasa Roja
  cooked · September 21, 2012

See every restaurant inspection in Irving Park →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated June 16, 2020. Inspection results describe one moment in a kitchen's life, not a permanent verdict.