Dip And Sip Donuts

• resultPass w/ Conditions
• critical violations1
• last inspectedFebruary 26, 2021
• address2256 W Roscoe St, Chicago 60618

Is Dip And Sip Donuts clean?

Dip And Sip Donuts is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on February 26, 2021. Inspectors wrote up 1 critical violation — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Dip And Sip Donuts?

These are the violations recorded at the most recent inspection on February 26, 2021, in plain English, with the city's own wording underneath.

• 🤒sick-employee policy not followedcritical
  Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting • OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON SITE. INSTRUCTED FACILITY TO ESTABLISH AN APPROPRIATE EMPLOYEE HEALTH POLICY AND MAINTAIN WITH VERIFIABLE SIGNED COPIES ON SITE FOR ALL FOOD EMPLOYEES. PRIORITY FOUNDATION VIOLATION #7-38-010. NO CITATION ISSUED.
• 🌡️thermometers missing
  Thermometers Provided & Accurate • OBSERVED NO THERMOMETERS IN THE 1-DOOR REFRIGERATOR WHERE THE MILK IS STORED. INSTRUCTED TO PROVIDE CONSPICUOUS AND EASILY READABLE THERMOMETERS INSIDE ALL COOLERS UNITS.
• 🚿plumbing acting up
  Non-Food/Food Contact Surfaces Clean • OBSERVED DEBRIS AND FOOD SPLASH IN THE INTERIOR OF THE REACH IN PREP COOLERS IN NEED OF CLEANING. INSTRUCTED TO DETAIL CLEAN.
• ⚠️All Food Employees Have Food Handler Training • OBSERVED NO FOOD HANDLER CERTIFICATES FOR FOOD HANDLERS ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN ON FILE.
  All Food Employees Have Food Handler Training • OBSERVED NO FOOD HANDLER CERTIFICATES FOR FOOD HANDLERS ON SITE. INSTRUCTED TO PROVIDE AND MAINTAIN ON FILE.

When was Dip And Sip Donuts last inspected?

Dip And Sip Donuts has 3 inspections on record going back to June 28, 2019.

Dip And Sip Donuts vs North Center

North Center runs 68% clean across 976 tracked restaurants — 657 clean, 151 mid, 163 cooked.

Against the 976 spots Cooked tracks in North Center, this one comes out cleaner than 23% of them.

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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated February 26, 2021. Inspection results describe one moment in a kitchen's life, not a permanent verdict.