Donya Bakery

• resultPass
• critical violations0
• last inspectedDecember 3, 2025
• address4738-4746 N Kedzie Ave, Chicago 60625
• cuisineGrocery Store

Is Donya Bakery clean?

Donya Bakery is currently Pass from Chicago Department of Public Health, from an inspection on December 3, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Donya Bakery?

These are the violations recorded at the most recent inspection on December 3, 2025, in plain English, with the city's own wording underneath.

• 🏷️food improperly labeled
  Food Properly Labeled; Original Container • : 3-602.11(A; B:1-4,6,7; C; D)--- ALL PRE-PACKAGED PREPARED FOODS MUST BE PROPERLY LABELED WITH THE BUSINESS NAME, ADDRESS AND LIST OF INGREDIENTS INCLUDING ANY ALLERGEN LABELING.
• 🪳pests in the house
  Insects, Rodents, & Animals Not Present • 6-202.13--- NOTED AN INSECT KILLING ELECTRICAL LIGHT IN THE MEAT PREP AREA DIRECTLY ABOVE THE MEAT CUTTING EQUIPMENT. INSTRUCTED TO REMOVE.
• ⚠️Single-Use/Single-Service Articles: Properly Stored & Used • 4-903.11(A;C)--- ALL STORED ITEMS THROUGHOUT THE PREMISES MUST BE ELEVATED FROM THE FLOORS.
  Single-Use/Single-Service Articles: Properly Stored & Used • 4-903.11(A;C)--- ALL STORED ITEMS THROUGHOUT THE PREMISES MUST BE ELEVATED FROM THE FLOORS.
• 🚿plumbing acting up
  Non-Food/Food Contact Surfaces Clean • : 4-601.11(B) -- MEAT SLICER EQUIPMENT IN MEAT PREP WITH OLD ENCRUSTED MEAT DEBRIS----ALL UNUSED EQUIPMENT THROUGHOUT THE PREMISES WITH FLOUR, FOOD DEBRIS AND DIRT.----NOTED INTERIOR AND EXTERIOR OF MEAT DISPLAY CASE DIRTY WITH ENCRUSTED MEAT DEBRIS. INSTRUCTED TO CLEAN AND MAINTAIN ALL. : 4-602.13 --- MUST NOT USE PEELING PLASTIC AS LINER FOR SHELVING THROUGHOUT THE FRONT PREP, MUST BE SMOOTH AND CLEANABLE SURFACE.
• 🧹floors, walls, or ceilings grimy
  Physical Facilities Installed, Maintained & Clean • : 6-201.11 --DEAD INSECTS THROUGHOUT THE FLOORS OF THE REAR UNUSED PREP AREA. MUST CLEAN ALL. : 6-501.114 -- ALL UNUSED EQUIPMENT THROUGHOUT THE FACILITY INCLUDING THE REAR UNUSED BAKERY AREA MUST BE REMOVED FROM THE PREMISES TO PREVENT PEST HARBORING.

When was Donya Bakery last inspected?

Donya Bakery has 3 inspections on record going back to September 4, 2024.

Donya Bakery vs Albany Park

Albany Park runs 58% clean across 828 tracked restaurants — 478 clean, 149 mid, 198 cooked.

Against the 828 spots Cooked tracks in Albany Park, this one comes out cleaner than 43% of them.

Other spots in Albany Park

• ✓ Mariscos El Barbas
  clean · September 17, 2024
• ✓ Mariscos El Barbas
  clean · September 17, 2024
• ✓! Shri Gopal
  mid · September 27, 2024
• ✓ I & J Market
  clean · October 30, 2024
• ✓ Aromadipan
  clean · July 8, 2025
• ✓ The Fish Guy Market
  clean · November 21, 2025

See every restaurant inspection in Albany Park →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated December 3, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.