Dunkin Donuts

• resultPass w/ Conditions
• critical violations4
• last inspectedDecember 16, 2025
• address2805 W Division St, Chicago 60622

Is Dunkin Donuts clean?

Dunkin Donuts is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on December 16, 2025. Inspectors wrote up 4 critical violations — the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid 😬.

What did inspectors find at Dunkin Donuts?

These are the violations recorded at the most recent inspection on December 16, 2025, in plain English, with the city's own wording underneath.

• 📋no certified food manager on dutycritical
  Person In Charge Present, Demonstrates Knowledge, And Performs Duties • PIC DOESN'T HAVE A CERTIFIED FOOD MANAGERS CERTIFICATE MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-012)
• 📋certified manager paperwork missingcritical
  City Of Chicago Food Service Sanitation Certificate • OBSERVED NO CERTIFIED FOOD MANAGER ON DUTY NOR CERTIFICATE POSTED TO VIEW WHILE TCS FOODS ARE BEING PREPARED,HANDLED AND SERVED SUCH AS (EGGS,SAUSAGE,HASH BROWNS,ETC)MUST BE ONSITE AT ALL TIMES AND PROVIDE CERTIFICATE.(PRIORITY FOUNDATION 7-38-012)(CITATION ISSUED)
• 🤒sick-employee policy not followedcritical
  Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting • OBSERVED NO SIGNED EMPLOYEES HEALTH POLICIES. MUST PROVIDE AND MAINTAIN.(PRIORITY FOUNDATION 7-38-010)(CITATION ISSUED)
• 🚰handwashing sink blocked or barecritical
  Adequate Handwashing Sinks Properly Supplied And Accessible • OBSERVED NO SOAP AT HAND SINK IN TOILET ROOM MUST PROVIDE AND MAINTAIN. EMPLOYEE PROVIDED SOAP AT SINK DURING INSPECTION.(PRIORITY FOUNDATION 7-38-030(C)(CITATION ISSUED)(COS)
• 🪳pests in the house
  Insects, Rodents, & Animals Not Present • OBSERVED A GAP ALONG BOTTOM OF FRONT ENTRY DOOR MUST MAKE TIGHT FITTING.
• 🚿plumbing acting up
  Non-Food/Food Contact Surfaces Clean • MUST CLEAN FOOD DEBRIS BUILD UP FROM COUNTER TOPS,STORAGE SHELVES.
• ⚠️Toilet Facilities: Properly Constructed, Supplied, & Cleaned • MUST PROVIDE A LID ON GARBAGE CAN IN UNISEX TOILET ROOM.
  Toilet Facilities: Properly Constructed, Supplied, & Cleaned • MUST PROVIDE A LID ON GARBAGE CAN IN UNISEX TOILET ROOM.
• 🧹floors, walls, or ceilings grimy
  Physical Facilities Installed, Maintained & Clean • MUST CLEAN DEBRIS BUILD UP FROM FLOOR IN WALK IN FREEZER,REAR STORAGE AREA AND IN PREP AREA,FLOOR DRAINS. • MUST ELEVATE,REMOVE OR ORGANIZE ARTICLES OFF OF FLOOR AND AWAY FROM WALLS IN REAR STORAGE /DISH WASHING AREA.
• ⚠️All Food Employees Have Food Handler Training • OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.
  All Food Employees Have Food Handler Training • OBSERVED NO FOOD HANDLERS TRAINING FOR EMPLOYEES MUST PROVIDE AND MAINTAIN.

When was Dunkin Donuts last inspected?

Dunkin Donuts has 14 inspections on record going back to January 6, 2010. The 12 most recent are shown below.

Dunkin Donuts vs Humboldt Park

Humboldt Park runs 65% clean across 728 tracked restaurants — 467 clean, 112 mid, 143 cooked.

Against the 728 spots Cooked tracks in Humboldt Park, this one comes out cleaner than 20% of them.

Other spots in Humboldt Park

• ✓ The Continental Lounge
  clean · August 22, 2012
• ✓ The Continental Lounge
  clean · July 22, 2010
• ✓ Macy's Gyros
  clean · January 22, 2010
• ✕ Grand Division Gyros Inc
  cooked · June 11, 2010
• ✓ Aldi 16
  clean · August 3, 2011
• ✓ Dollar Bargains & Grocery
  clean · April 21, 2010

See every restaurant inspection in Humboldt Park →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated December 16, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.