Eman Gas & Food Inc.

• resultPass
• critical violations0
• last inspectedJuly 26, 2011
• address1530 W 111Th St, Chicago 60643
• cuisineGrocery Store

Is Eman Gas & Food Inc. clean?

Eman Gas & Food Inc. is currently Pass from Chicago Department of Public Health, from an inspection on July 26, 2011. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Eman Gas & Food Inc.?

These are the violations recorded at the most recent inspection on July 26, 2011, in plain English, with the city's own wording underneath.

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. REPLACE SOILED CARDBOARD ON CHIP RACKS. REMOVE POP CRATES OFF FLOOR AND PROVIDE SHELVING FOR EASY CLEANING AND PEST CONTROL.
  Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. REPLACE SOILED CARDBOARD ON CHIP RACKS. REMOVE POP CRATES OFF FLOOR AND PROVIDE SHELVING FOR EASY CLEANING AND PEST CONTROL.
• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily. CLEAN INTERIOR AND EXTERIOR OF ALL COOLERS, FREEZERS, DISPLAY SHELVES IN SALES AND BEHIND FRONT COUNTER AREAS, CABINETS UNDER BEVERAGE AREA, BEVERAGE MACHINE NOZZLES AND SPIGOTS, ETC.
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. ELEVATE ALL STOCK OFF FLOOR. FLOORS NEED CLEANING UNDER ALL PALLETS AND SHELVES, ALONG WALLS AND IN ALL CORNERS IN SALES, STORAGE AND FRONT COUNTER AREAS. REPAIR THRESHOLD UNDER FRONT DOOR.
  Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair. ELEVATE ALL STOCK OFF FLOOR. FLOORS NEED CLEANING UNDER ALL PALLETS AND SHELVES, ALONG WALLS AND IN ALL CORNERS IN SALES, STORAGE AND FRONT COUNTER AREAS. REPAIR THRESHOLD UNDER FRONT DOOR.
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • The walls and ceilings shall be in good repair and easily cleaned. REPLACE ALL STAINED CEILING TILES AND CLEAN ALL CEILING VENTS. SEAL OPENINGS IN WALL ABOVE UTILITY SINK. WALLS AND BASEBOARDS NEED REPAIR NEAR FRONT DOOR.
  Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • The walls and ceilings shall be in good repair and easily cleaned. REPLACE ALL STAINED CEILING TILES AND CLEAN ALL CEILING VENTS. SEAL OPENINGS IN WALL ABOVE UTILITY SINK. WALLS AND BASEBOARDS NEED REPAIR NEAR FRONT DOOR.
• 🌡️thermometers missing
  Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded • REPLACE MISSING LIGHT SHIELD IN SALES AREA.
• 🧻grimy wiping cloths
  Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored • All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors. ORGANIZE REAR STORAGE AREA. REMOVE EXCESS CRATES OUTSIDE. STORE CLEANING EQUIPMENT AWAY FROM FOOD ITEMS INSIDE CABINET UNDER BEVERAGE AREA.

When was Eman Gas & Food Inc. last inspected?

Eman Gas & Food Inc. has 2 inspections on record going back to July 26, 2011.

Eman Gas & Food Inc. vs Morgan Park

Morgan Park runs 67% clean across 212 tracked restaurants — 143 clean, 40 mid, 29 cooked.

Against the 212 spots Cooked tracks in Morgan Park, this one comes out cleaner than 40% of them.

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• ✓ Seattle Suttons Healthy Eating Of Crestwood, Inc
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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated July 26, 2011. Inspection results describe one moment in a kitchen's life, not a permanent verdict.