Eng's Asian Cuisine

• resultPass
• critical violations0
• last inspectedNovember 14, 2025
• address7300 N Western Ave, Chicago 60645

Is Eng's Asian Cuisine clean?

Eng's Asian Cuisine is currently Pass from Chicago Department of Public Health, from an inspection on November 14, 2025. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Eng's Asian Cuisine?

These are the violations recorded at the most recent inspection on November 14, 2025, in plain English, with the city's own wording underneath.

• 🌡️thermometers missing
  Thermometers Provided & Accurate • OBSERVED NO AMBIENT AIR THERMOMETERS INSIDE THE REACH IN COOLERS AND DISPLAY COOLERS. INSTRUCTED TO PROVIDE CONSPICUOUS AND EASILY READABLE THERMOMETERS INSIDE ALL REFRIGERATOR UNITS TO PROPERLY MONITOR THE AMBIENT AIR TEMPERATURE OF EQUIPMENT.
• 🏷️food improperly labeled
  Food Properly Labeled; Original Container • OBSERVED FOOD STORED IN CONTAINERS IN ALL THE COOLERS, WALK IN COOLER AND DRY STORAGE WITHOUT PROPER LABELING OF NAME. INSTRUCTED TO PERSON IN CHARGE TO PROVIDE A LABEL REFLECTING THE FOOD ITEM'S NAME WHEN FOOD HAS BEEN REMOVE FROM ITS ORIGINAL PACKAGING.
• ⚠️Contamination Prevented During Food Preparation, Storage & Display • OBSERVED FOOD ITEMS STORED IN UPRIGHT AND PREP COOLERS UNCOVERED. INSTRUCTED TO PROVIDED FOOD GRADE LIDS AND/OR COVERINGS WHEN STORING ALL FOOD ITEMS TO PREVENT CONTAMINATION. • OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN COOLER, PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
  Contamination Prevented During Food Preparation, Storage & Display • OBSERVED FOOD ITEMS STORED IN UPRIGHT AND PREP COOLERS UNCOVERED. INSTRUCTED TO PROVIDED FOOD GRADE LIDS AND/OR COVERINGS WHEN STORING ALL FOOD ITEMS TO PREVENT CONTAMINATION. • OBSERVED FOOD CONTAINERS STORED ON THE FLOOR IN THE WALK-IN COOLER, PREP AND STORAGE AREAS. INSTRUCTED MANAGER TO PROPERLY STORE AND PROTECT FOOD ITEMS FROM CONTAMINATION WHILE STORED BY ELEVATING AT LEAST SIX INCHES FROM THE FLOOR ON RAISED SHELVING UNITS.
• 🧹floors, walls, or ceilings grimy
  Physical Facilities Installed, Maintained & Clean • OBSERVED FOOD DEBRIS, GREASE, AND SPILLS ON FLOORS IN MIAN PREP AREA, INTERIOR OF COLD HOLD UNITS, AROUND HOT COOKING EQUIPMENT, ETC. INSTRUCTED TO DETAIL CLEAN AND MAINTAIN.

When was Eng's Asian Cuisine last inspected?

Eng's Asian Cuisine has 5 inspections on record going back to November 15, 2023.

Eng's Asian Cuisine vs West Ridge

West Ridge runs 58% clean across 966 tracked restaurants — 557 clean, 174 mid, 233 cooked.

Against the 966 spots Cooked tracks in West Ridge, this one comes out cleaner than 45% of them.

Other spots in West Ridge

• ✓ Pho Nam Lua
  clean · February 26, 2025
• ✓ Pan Mahal
  clean · November 14, 2023
• ✓ Latino's Bar & Restaurant
  clean · April 9, 2025
• ✓ Madina Grocers Inc.
  clean · December 18, 2023
• ✓ Fried Junction
  clean · September 2, 2025
• ✓! Asian Restaurant
  mid · January 9, 2024

See every restaurant inspection in West Ridge →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated November 14, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.