Cooked?
Freddy's Fast Food
- resultFail
- critical violations0
- last inspectedFebruary 17, 2012
- address5364 W Gale St, Chicago 60630
Is Freddy's Fast Food clean?
Freddy's Fast Food is currently Fail from Chicago Department of Public Health, from an inspection on February 17, 2012. No critical violations were recorded at that visit. On Cooked's ladder that reads cooked 🪳.
What did inspectors find at Freddy's Fast Food?
Nothing was written up at the most recent inspection on February 17, 2012. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Freddy's Fast Food last inspected?
Freddy's Fast Food has 8 inspections on record going back to March 22, 2010.
| date | result | score |
|---|---|---|
| July 18, 2012 | closed by the city | |
| February 17, 2012 | Fail | |
| May 27, 2011 | Pass | |
| September 3, 2010 | Pass | |
| August 27, 2010 | Fail | |
| July 14, 2010 | Pass | |
| March 30, 2010 | Pass | |
| March 22, 2010 | Fail |
Freddy's Fast Food vs Portage Park
Portage Park runs 65% clean across 715 tracked restaurants — 462 clean, 142 mid, 107 cooked.
Against the 715 spots Cooked tracks in Portage Park, this one comes out cleaner than 13% of them.
Other spots in Portage Park
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated February 17, 2012. Inspection results describe one moment in a kitchen's life, not a permanent verdict.