Frunze Italian Cuisine is currently Pass w/ Conditions from Chicago Department of Public Health, from an inspection on April 24, 2025. Inspectors wrote up 1 critical violation β the kind most directly linked to foodborne illness. On Cooked's ladder that reads mid π¬.
What did inspectors find at Frunze Italian Cuisine?
These are the violations recorded at the most recent inspection on April 24, 2025, in plain English, with the city's own wording underneath.
π€sick-employee policy not followedcritical
Management, Food Employee And Conditional Employee; Knowledge, Responsibilities And Reporting β’ 2-102.14(O) - OBSERVED NO WRITTEN EMPLOYEE HEALTH POLICY ON THE PREMISES. INSTRUCTED TO PROVIDE A SIGNED EMPLOYEE HEALTH POLICY FOR EACH EMPLOYEE AND MAINTAIN AS REQUIRED. PRIORITY FOUNDATION VIOLATION, 7-38-010.
π»bathroom / plumbing issues
Plumbing Installed; Proper Backflow Devices β’ 5-204.12 - OBSERVED HOT WATER DISPENSER PLUGGED IN AND ATTACHED TO PLUMBING AT FRONT PREP AREA WITH NO BACKFLOW PREVENTION DEVICE PRESENT IN WATER LINE. INSTRUCTED MANAGER TO PROVIDE BACKFLOW PREVENTION DEVICE.
π§Ήfloors, walls, or ceilings grimy
Physical Facilities Installed, Maintained & Clean β’ 6-201.13 - OBSERVED MISSING BASEBOARD ALONG THE FLOOR AND WALL JUNCTURES ON ALL EAST WALL BEHIND 3 COMPARTMENT SINK AND HAND SINKS IN REAR PREP AREA. INSTRUCTED MANAGER TO PROVIDE BASEBOARD IN ALL FLOOR/WALL JUNCTURES THROUGHOUT FACILITY, ESPECIALLY IN AREAS THAT ARE EXPOSED TO MOISTURE. β’ 6-201.11 - NOTED GAP BETWEEN FLOOR SINK AND WALLS AT BOTH UTILITY SINK IN REAR PREP AREA. INSTRUCTED TO ADDRESS CLEANABILITY BY FILLING GAP.
When was Frunze Italian Cuisine last inspected?
Frunze Italian Cuisine has 2 inspections on record going back to April 11, 2025.
date
result
score
April 24, 2025
Pass w/ Conditions
April 11, 2025
Pass w/ Conditions
Frunze Italian Cuisine vs Lake View
Lake View runs 40% clean across 2,211 tracked restaurants β 880 clean, 214 mid, 1,110 cooked.
Against the 2,211 spots Cooked tracks in Lake View, this one comes out cleaner than 53% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated April 24, 2025. Inspection results describe one moment in a kitchen's life, not a permanent verdict.