Gino's East Of Chicago
- resultPass
- critical violations0
- last inspectedOctober 6, 2017 →
- address1659 W 21St St, Chicago 60608
Is Gino's East Of Chicago clean?
Gino's East Of Chicago is no longer in business. Chicago Department of Public Health recorded it as out of business on February 13, 2019, which is an administrative result rather than a health finding — the business closed or moved, it was not shut down over conditions. Its last actual inspection result was Pass on October 6, 2017. The record below is kept for history; it says nothing about whatever occupies the address now.
What did inspectors find at Gino's East Of Chicago?
These are the violations recorded at the most recent inspection on October 6, 2017, in plain English, with the city's own wording underneath.
- ⚠️Food In Original Container, Properly Labeled: Customer Advisory Posted As Needed
- ⚠️Clean Multi-Use Utensils And Single Service Articles Properly Stored: No Reuse Of Single Service Articles
- ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used
- 🧻grimy wiping clothsPremises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored
When was Gino's East Of Chicago last inspected?
Gino's East Of Chicago has 8 inspections on record going back to March 29, 2016.
February 13, 2019 Out of business
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View full inspection →October 6, 2017 Pass
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View full inspection →September 29, 2017 Fail
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View full inspection →September 22, 2017 No Entry
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View full inspection →September 18, 2017 No Entry
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View full inspection →February 3, 2017 Pass
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View full inspection →January 27, 2017 Fail
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View full inspection →March 29, 2016 Pass
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View full inspection →Gino's East Of Chicago vs Lower West Side
Lower West Side runs 80% clean across 699 tracked restaurants — 551 clean, 98 mid, 38 cooked.
Other spots in Lower West Side
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Read the Chicago ratings guide →
Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated October 6, 2017. Inspection results describe one moment in a kitchen's life, not a permanent verdict.
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