health inspection result Β· West Elsdon Β· Chicago
πclean
resultPass
critical violations0
last inspectedFebruary 9, 2026
address5159 S Pulaski Rd, Chicago 60632
Is Giordano's Restaurant clean?
Giordano's Restaurant is currently Pass from Chicago Department of Public Health, from an inspection on February 9, 2026. No critical violations were recorded at that visit. On Cooked's ladder that reads clean π.
What did inspectors find at Giordano's Restaurant?
These are the violations recorded at the most recent inspection on February 9, 2026, in plain English, with the city's own wording underneath.
π§½surfaces not properly sanitized
Food-Contact Surfaces: Cleaned & Sanitized β’ OBSERVED RUST AROUND TWO LEFT SCREWS INSTALLED ON INTERIOR PANEL CLOSE TO LID OF ICE MACHINE. INSTRUCTED TO DESTROY ICE, REMOVE RUST FROM AREA AROUND TWO LEFT SCREWS INSTALLED ON INTERIOR PANEL CLOSE TO LID OF ICE MACHINE AND CLEAN AND SANITIZE INTERIOR OF ICE MACHINE TO PREVENT CONTAMINATION OF ICE.
πͺ³pests in the house
Insects, Rodents, & Animals Not Present β’ OBSERVED OPENING LOWER SIDES OF REVOLVING DOOR. INSTRUCTED TO SEAL ALL OUTER OPENINGS TO PREVENT PEST ENTRANCE.
π οΈsurfaces / setup not up to code
Food & Non-Food Contact Surfaces Cleanable, Properly Designed, Constructed & Used β’ OBSERVED DAMAGED GASKETS ON BOTH DOORS OF SMALL TWO DOOR COLD HOLDING UNIT IN REAR PREP AREA ON SAME SIDE AS COOKLINE. INSTRUCTED TO REPAIR/REPLACE DAMAGED GASKETS ON BOTH DOORS OF SMALL TWO DOOR COLD HOLDING UNIT IN REAR PREP AREA ON SAME SIDE AS COOKLINE AND MAINTAIN. β’ OBSERVED RUST ON SHELVING UNITS IN WALK IN COOLER AND SMALL COLD HOLDING UNITS IN BAR. INSTRUCTED TO REMOVE RUST FROM SHELVING UNITS IN WALK IN COOLER AND IN SMALL COLD HOLDING UNITS IN BAR, NON FOOD CONTACT SURFACES OF EQUIPMENT SHALL BE CONSTRUCTED OF A CORROSION RESISTANT, NONABSORBENT AND SMOOTH MATERIAL.
π§Ήfloors, walls, or ceilings grimy
Physical Facilities Installed, Maintained & Clean β’ OBSERVED NO MOP DRYING RACK INSTALLED IN UTILITY CLOSET WITH STAIRCASE. INSTRUCTED TO INSTALL MOP DRYING RACK IN UTILITY CLOSET WITH STAIRCASE FOR PROPER DRAINAGE AND DRYING OF MOPS TO PREVENT PEST BREEDING. β’ OBSERVED DAMAGED LOWER WALLS TO THE LEFT OF UTILITY SINK IN UTILITY CLOSET WITH STAIRCASE. INSTRUCTED TO SMOOTHLY REPAIR LOWER WALLS TO THE LEFT OF UTILITY SINK IN UTILITY CLOSET WITH STAIRCASE.
π₯allergen training missing
Allergen Training As Required β’ AT TIME OF INSPECTION FACILITY PROVIDED NO ALLERGEN AWARENESS TRAINING CERTIFICATE FOR ONE EMPLOYEE WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATE. INSTRUCTED TO PROVIDE PROOF OF ALLERGEN TRAINING FOR ALL EMPLOYEES WITH CITY OF CHICAGO FOOD SERVICE SANITATION CERTIFICATES.
When was Giordano's Restaurant last inspected?
Giordano's Restaurant has 23 inspections on record going back to July 31, 2012. The 12 most recent are shown below.
date
result
score
February 9, 2026
Pass
April 14, 2025
Pass
April 18, 2024
Pass
April 11, 2024
Fail
October 16, 2023
Pass
December 7, 2022
Pass
December 5, 2022
Fail
May 24, 2021
Pass
February 25, 2021
Pass
December 18, 2020
Pass
July 26, 2019
Pass w/ Conditions
March 22, 2018
Pass
Giordano's Restaurant vs West Elsdon
West Elsdon runs 76% clean across 399 tracked restaurants β 299 clean, 61 mid, 35 cooked.
Against the 399 spots Cooked tracks in West Elsdon, this one comes out cleaner than 27% of them.
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline β the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags βpriorityβ violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily β this listing's most recent inspection is dated February 9, 2026. Inspection results describe one moment in a kitchen's life, not a permanent verdict.