Harrison Marathon

• resultPass
• critical violations0
• last inspectedDecember 29, 2010
• address4751 W Harrison St, Chicago 60644
• cuisineGrocery Store

Is Harrison Marathon clean?

Harrison Marathon is currently Pass from Chicago Department of Public Health, from an inspection on December 29, 2010. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Harrison Marathon?

These are the violations recorded at the most recent inspection on December 29, 2010, in plain English, with the city's own wording underneath.

• 🧫food prep surfaces dirty
  Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive Detergents • All food and non-food contact surfaces of equipment and all food storage utensils shall be thoroughly cleaned and sanitized daily.NEED TO FINISH CLEANING COOLER STORAGE SHELF, COUNTER AND REAR STORAGESHELF.
• ⚠️Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FINISH CLEANING ALL FLOOR IN REAR.
  Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods Used • The floors shall be constructed per code, be smooth and easily cleaned, and be kept clean and in good repair.FINISH CLEANING ALL FLOOR IN REAR.
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • The walls and ceilings shall be in good repair and easily cleaned.FINISH CLEANING WALLS AND CEILING IN COOLERS, REAR STORAGE AND SIDE RESTROOM.
  Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • The walls and ceilings shall be in good repair and easily cleaned.FINISH CLEANING WALLS AND CEILING IN COOLERS, REAR STORAGE AND SIDE RESTROOM.
• 🌡️thermometers missing
  Lighting: Required Minimum Foot-Candles Of Light Provided, Fixtures Shielded • Shielding to protect against broken glass falling into food shall be provided for all artificial lighting sources in preparation, service, and display facilities.REPLACE LIGHT SHIELD ABOVE ICE CFREEZER SIDE.
• 🧻grimy wiping cloths
  Premises Maintained Free Of Litter, Unnecessary Articles, Cleaning Equipment Properly Stored • All parts of the food establishment and all parts of the property used in connection with the operation of the establishment shall be kept neat and clean and should not produce any offensive odors.FINISH REMOVING CLUTTER FROM REAR STORAGE AREA.

When was Harrison Marathon last inspected?

Harrison Marathon has 3 inspections on record going back to December 22, 2010.

Harrison Marathon vs West Garfield Park

West Garfield Park runs 69% clean across 620 tracked restaurants — 424 clean, 107 mid, 85 cooked.

Against the 620 spots Cooked tracks in West Garfield Park, this one comes out cleaner than 34% of them.

Other spots in West Garfield Park

• ✓ The Original Maxwell Street
  clean · March 26, 2013
• ? Family Dollar #1732
  cooked · November 3, 2011
• ? Tony's Sub
  cooked · September 10, 2010
• ✓! Noor Food
  mid · April 10, 2020
• ✓ Austin Senior Center
  clean · May 6, 2026
• ✓ Moo & Oink Inc
  clean · October 6, 2010

See every restaurant inspection in West Garfield Park →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated December 29, 2010. Inspection results describe one moment in a kitchen's life, not a permanent verdict.