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Hot Fire N Cool Ice Steak & Lemonade
February 11, 2013 · Fail
🪳cooked
- official resultFail
- resultFail
- inspection typeLicense Re-Inspection
- failed findings4
- critical findings0
Failed findings
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toxic items stored near foodOfficial wording: No Evidence Of Rodent Or Insect Outer Openings Protected/Rodent Proofed, A Written Log Shall Be Maintained Available To The InspectorsInspector note: 20-25 MICE DROPPINGS OBSERVED ON PREMISES SCATTERED ALONG THE BASES OF THE WALLS BEHIND HEAVY EQUIPMENT IN PREP AREA, AND IN WASHROOM. MUST CLEAN AND SANITIZE ALL AFFECTED AREAS,AND MAKE SURE ALL HOLES AND OPENINGS ARE SEALED.
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food prep surfaces dirtyOfficial wording: Food And Non-Food Contact Equipment Utensils Clean, Free Of Abrasive DetergentsInspector note: CLEAN THE INTERIORS AND EXTERIORS OF: ALL PACKED ICE CREAM CASES, ALL COOLERS, ALL FREEZERS, DIPPER WELL, ALL DEEP FRYERS, ALL COOKING EQUIPMENT, PREP TABLES & SHELVES,ALL OTHER USED AND UNUSED EQUIPMENT AND SURFACES THROUGHOUT.
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Floors: Constructed Per Code, Cleaned, Good Repair, Coving Installed, Dust-Less Cleaning Methods UsedInspector note: DETAIL CLEAN FLOORS THROUGHOUT ALONG ALL WALL BASES, IN CORNERS, UNDERNEATH AND BEHIND ALL HEAVY EQUIPMENT IN EVERY ROOM.
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Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning MethodsInspector note: CLEAN ALL WALLS, DOORS, WALLS & CEILING VENTS THROUGHOUT. SEAL ALL HOLES IN BRICK WALLS AND SEAL THE BRICK WALLS IN FOOD PREP AREA.
What changed since the previous inspection?
Compared with Fail on January 29, 2013: 4 findings recurred. 2 previous findings did not recur.
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About this record
This record comes from Chicago Department of Public Health. Cooked keeps the official result and wording separate from its plain-English explanation so you can verify what the inspector actually published.
Source: Chicago Data Portal.