• resultPass
• critical violations0
• last inspectedDecember 1, 2010 →
• address2215 W 47Th St, Chicago 60609
• cuisineWholesale

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Is Hot Mexican Peppers, Inc. clean?

Hot Mexican Peppers, Inc. is currently Pass from Chicago Department of Public Health, from an inspection on December 1, 2010. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at Hot Mexican Peppers, Inc.?

Nothing was written up at the most recent inspection on December 1, 2010. A clean sheet like this is the best possible result — no violations of any severity were recorded.

When was Hot Mexican Peppers, Inc. last inspected?

Hot Mexican Peppers, Inc. has 4 inspections on record going back to January 28, 2010.

Graded visits shown below · newest first · tap a date for the record

History worth a look: 3 of these 4 displayed graded visits read cooked. The current result above stands on its own.

Hot Mexican Peppers, Inc. vs New City

New City runs 75% clean across 239 tracked restaurants — 174 clean, 42 mid, 17 cooked.

Against the 239 spots Cooked tracks in New City, this one comes out cleaner than 30% of them.

Other spots in New City

• ✕ Jimmy's Food Mart
  cooked · April 15, 2010
• ✓ Osi Industries,Llc
  clean · March 30, 2010
• ✓ Halsted Food Market
  cooked · May 11, 2010
• ✓ The Original Maxwell Street & More
  cooked · September 1, 2011
• ✓ Mi Cabanita
  cooked · March 31, 2010
• ✕ Mo Town Dollar & Grocery
  cooked · April 13, 2010

See every restaurant inspection in New City →

How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Read the Chicago ratings guide →

Inspection findings and available history come from the authority’s published records. Cooked checks daily; publication can lag behind an inspection. Read the date on each result and check the official source for newer information.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated December 1, 2010. Inspection results describe one moment in a kitchen's life, not a permanent verdict.

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Cooked covers 10 cities on official inspection data — see who's clean, mid, or cooked near you.