J & B Distributing Co

• resultPass
• critical violations0
• last inspectedJanuary 24, 2011
• address3250 N Kilpatrick Ave, Chicago 60641
• cuisineWholesale

Is J & B Distributing Co clean?

J & B Distributing Co is currently Pass from Chicago Department of Public Health, from an inspection on January 24, 2011. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.

What did inspectors find at J & B Distributing Co?

These are the violations recorded at the most recent inspection on January 24, 2011, in plain English, with the city's own wording underneath.

• ⚠️Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. TINY HOLE AT THE RECEIVING DOCK DOOR MUST BE SEALED
  Food And Non-Food Contact Surfaces Properly Designed, Constructed And Maintained • All food and non-food contact equipment and utensils shall be smooth, easily cleanable, and durable, and shall be in good repair. TINY HOLE AT THE RECEIVING DOCK DOOR MUST BE SEALED
• ⚠️Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • The walls and ceilings shall be in good repair and easily cleaned. PEELING PAINT ON WALLS AND CEILING AT THE RECEIVING DOCK AREA AND EXIT ROOM AREA MUST BE REPAINTED WITH NON TOXIC PAINT
  Walls, Ceilings, Attached Equipment Constructed Per Code: Good Repair, Surfaces Clean And Dust-Less Cleaning Methods • The walls and ceilings shall be in good repair and easily cleaned. PEELING PAINT ON WALLS AND CEILING AT THE RECEIVING DOCK AREA AND EXIT ROOM AREA MUST BE REPAINTED WITH NON TOXIC PAINT

When was J & B Distributing Co last inspected?

J & B Distributing Co has 1 inspection on record going back to January 24, 2011.

J & B Distributing Co vs Hermosa

Hermosa runs 65% clean across 816 tracked restaurants — 527 clean, 160 mid, 127 cooked.

Against the 816 spots Cooked tracks in Hermosa, this one comes out cleaner than 38% of them.

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How Chicago grades restaurants

Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.

Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated January 24, 2011. Inspection results describe one moment in a kitchen's life, not a permanent verdict.