Cooked?
Jeni's Splendid Ice Creams
- resultPass
- critical violations0
- last inspectedJuly 24, 2013
- address324 N Leavitt St, Chicago 60612
- cuisineMobile Food Preparer
Is Jeni's Splendid Ice Creams clean?
Jeni's Splendid Ice Creams is currently Pass from Chicago Department of Public Health, from an inspection on July 24, 2013. No critical violations were recorded at that visit. On Cooked's ladder that reads clean 😇.
What did inspectors find at Jeni's Splendid Ice Creams?
Nothing was written up at the most recent inspection on July 24, 2013. A clean sheet like this is the best possible result — no violations of any severity were recorded.
When was Jeni's Splendid Ice Creams last inspected?
Jeni's Splendid Ice Creams has 3 inspections on record going back to July 17, 2013.
| date | result | score |
|---|---|---|
| December 8, 2016 | closed by the city | |
| July 24, 2013 | Pass | |
| July 17, 2013 | Fail |
Jeni's Splendid Ice Creams vs West Town
West Town runs 72% clean across 2,068 tracked restaurants — 1,475 clean, 422 mid, 160 cooked.
Against the 2,068 spots Cooked tracks in West Town, this one comes out cleaner than 30% of them.
Other spots in West Town
How Chicago grades restaurants
Chicago does not use letter grades. Every inspection ends in one of three official results: Pass, Pass with Conditions, or Fail. Pass with Conditions means violations were found but corrected on the spot or under a deadline — the restaurant is open, with homework. A Fail means serious violations went uncorrected, and it usually brings a re-inspection within days. Chicago also flags “priority” violations, the ones most likely to actually make someone sick. Cooked reads Pass as clean, Pass with Conditions as mid, and Fail as cooked, and shows the itemized violations behind each result.
Source: Chicago Department of Public Health via Chicago Data Portal. Cooked refreshes this data daily — this listing's most recent inspection is dated July 24, 2013. Inspection results describe one moment in a kitchen's life, not a permanent verdict.